What to make on a rainy day, when you’ve been stuck in class and are in no mood to undertake some new frou-frou recipe? Time for a meal you KNOW won’t let you down– Pasta Marinara!
My comfort food, with a side of perfectly-sautéed zucchini in olive oil and garlic.
Published on October 16, 2007
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Reader Interactions
Vegan_Noodle says
That was my mood last night too, I should have followed your example! Instead I was super lazy and got takeout. Today’s another day though….
VeggieGirl says
aahh, yes – pasta with an abundance of sautèed vegetables always does the trick to satisfy one’s appetite on a rainy day – or any day, for that matter ;0)
bazu says
Oh yum- you can never go wrong with pasta.
maybepigscanfly says
Rainy Days= bad. Stuck in class= worse. Your simple Pasta Marinara= Pure Bliss. You’re so right about pasta never letting you down! Of course the zucchini and garlic helps too.
Theresa says
That looks really yummy. But beware, in Australia ‘marinara’ implies lots and lots of seafood.