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Easter Round-Up

I don’t have time to write a fancy-schmancy post today, but I wanted to get something up for Easter.

Easter Round-Up:

1. For all the vegans out there, as well as for people who just don’t want to be bothered with hiding real eggs (and hoping the kids find them before the dogs do!), check out this post:

Alternatives to Dyeing Easter Eggs

eggs

2. For more cookie pictures like the one below, click on this link:

Twas the Night before Easter

bunn

3. To see my mom’s strange sense of humor (Soap in an Easter basket? That’s nothing; one year she gave me a can of pinto beans!), read this post:

50sanddogbath-244

A tisket, a tasket, a vegan Easter Basket

(Bonus: there’s also a cute picture of Henry in this post.)

And the Easter Recipes:

24-Carrot Cake Cupcakes

Bugs Bunny Carrot Cake

Carrot Cake Pudding

garden

What’s your favorite part of Easter?  I’ll turn all sentimental on you and say that my favorite part is being with my family and friends. But the cake-and-cookie decorating is pretty fun as well.

Published on April 11, 2009

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Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been 
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ABC's 5 O’Clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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32 Comments

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  1. cecilia says

    happy easter my friend!!!! hope you have a jolly good time with ya loved ones 😀 Bet ya fingers are covered in colorful fondant right now. … hehe

  2. Cody says

    Happy Easter!

    …the upside-down part of the waffle-maker(?) looks like an angel. Or at least it did until I realized it was an upside-down Bugs Bunny.

  3. shellyfish says

    You know me – I celebrate pretty much everything (and nothing), because I’m like you Special K – it’s all about being with family & friends for the Shellyfish.

  4. Emily says

    Katie,

    I dyed easter alterna-eggs that I made with agar agar and coconut milk (yesterday’s post) and that was pretty darn fun! Think I’ll have to make it a tradition. ;P

    Happy Easter,

    Emily

  5. River (Wing-it Vegan) says

    You always make the cutest stuff ever! You look adorable in your pink dress! Aww, Henry! 🙂

    Actually, cooking in a hotel room isn’t that hard, just not as convenient as cooking at home! We certainly don’t travel light, and we have a gigantic suitcase full of kitchen goodies and food. It’s a very heavy suitcase!!

  6. lilveggiepatch says

    Next year there will definitely be cake and cookie decorating at the LVP household. You got mad skillz, yo.

    I love having a meal with my family… and yes, hunting for chocolate!

  7. Lauren says

    your cake and cookies look so eastery and pretty!
    love it!! i was thinking of ideas for alternative easter egg dying as well..cookies is a great one!! 🙂

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