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Make Your Own Coconut Ice Cream

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It’s easy, tastes even better than Purely Decadent, and it’s also cheaper.


Chocolate Coconut Ice Cream

(makes about 2 cups)

1. Make the chocolate ice cream, using full-fat canned coconut milk as your milk of choice. You can sub banana for the berries if you wish. Find the most adorable little boys ever, and serve them this healthy, yet deliciously-chocolatey, treat!

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Katie is the baker, photographer, and author of the popular blog Chocolate-Covered Katie. Her favorite food is chocolate, and she believes in eating a balanced diet that includes dessert every single day. More about Katie—> 

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  1. Jess says:

    My favorite ice cream is mint chocolate chip. My favorite vegan ice cream is the Purely Decadent ones though. But I love coconut, so I’m going to have to try your version!

  2. Mary says:

    Yummy! I’ve made your chocolate strawberry ice cream before, so I KNOW this one will be a winner. All I need to do is buy the coconut milk!
    (Runs to the store) 🙂

  3. I haven’t actually found a vegan ice cream that I truly love BUT today I have a VitaMix coming (at least it’s scheduled to be delivered today) so I’m looking forward to making my own that way!!!!

  4. Anonymous says:

    can you use a regular blender for this, or just a vitamix?

  5. Run Sarah says:

    That looks awesome! I love all the So Delicious ice creams.

  6. joy says:

    i want to participate in the chopstick challenge.

  7. Anonymous,
    You definitely can use a regular blender! You might have to use more liquid, depending on your blender’s power. But it should still taste amazing!
    (I wrote this in the directions of my “forget love” post too)

  8. vegangal says:

    oh yummmmy! you have the best recipes katie! xoxo

  9. Inspired says:

    I’m getting a vita-mix for my birthday, Katie! I am so excited. Now I can finally make all the things I’ve been drooling over on your blog!

  10. Dan213 says:

    You look hot in that coconut bra!

  11. So cool!!!
    My favorite ice cream bland is Publix Fro Yo.. haha ok so that’s not ice cream but it’s SO good!!!!
    I also love Ben and Jerry’s..yum..

  12. Evan Thomas says:

    I loooove all the so delicious coconut milk flavors

  13. My favorite ice cream is Chicago Soydairy’s chocolate chip cookie dough flavor…it is seriously decadent and AMAZING. I also really like Trader Joe’s cherry chocolate chip soy ice cream because it makes awesome sundaes.

  14. Jenny says:

    good luck with world domination, lady 😉

  15. Valerie says:

    What lucky little boys! I might have to make some for my kiddos 😉

  16. Stefanie says:

    I love your blog because you keep things healthy even when they are desserts. The only vegan ice cream I have tried is purely decadent. It was ok but I’m not a big ice cream fan because it makes me cold.

  17. Sarahishealthy says:

    Well I already was going to do the challenge, so now I’m even MORE excited!

  18. I’m loving the So Delicious Fruit-Sweetened soy creams right now. They don’t contain any refined sugars, getting all their sweetness from fruit. I was afraid to try them forever because I don’t care for fruity ice creams. But the vanilla, chocolate, and almond/pecan flavors do not taste at all like fruit! And they’re amazingly creamy!

  19. Hmm, I don’t buy vegan ice cream much anymore. I make it at home sometimes. I used to really like Purely Decadent, but faded on that. I agree on the icy. I think I am still looking for my HG 🙂

    Love the chopstick challenge – I am in! I use chopsticks a couple of times a week, but would love to up that to at least once a day. For some reason the meal just seems more fulfilling when I use chopsticks and it keeps me from inhaling the food so quickly!

  20. abby says:

    i’m still in :).

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