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Strawberry Cream Forever

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It’s been a leisurely morning so far, with a cold (but not windy) run, followed by the most gorgeous breakfast you’d ever wanna meet eat.
A gigantic bowl of Vegan strawberry cream.


For the strawberry cream, I used “Soy-Free” Vegan Cream, and added strawberries.

Then, I cascaded the cream into a bowl–licking the blender blades, of course. (I also had a slice of almond buttered-Ezekiel toast, not pictured.) To make the day even sweeter, my morning class was canceled!

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Katie is the baker, photographer, and author of the popular blog Chocolate-Covered Katie. Her favorite food is chocolate, and she believes in eating a balanced diet that includes dessert every single day. More about Katie—> 
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  1. VeggieGirl says:

    I love all of your blog posts. No lie. All are well-written, fun, and have a great variety of topics 🙂

  2. Camille says:

    I am really excited to see what new turns your site makes. No matter what, I am a loyal reader!

  3. when do you think the links will start working again? i keep trying to check out the recipes you reference and I get “page not found” error messages.

    1. I wish I knew!! I *think* I fixed the ones on today’s post.
      In any case, Cory told me it would be around 24-48 hours total, so it should be 100% perfect by tomorrow (I hope!!!)

  4. Eric Jaffa says:

    When I click, “Soy-Free” Vegan Cream,” I get a message of “You 404’d it. Gnarly, dude.”

    1. Ugh, thanks Eric. I’m fixing it right now!!

  5. I really love the recipe posts! But I can’t wait to read some of your so-called “controversial posts”! 🙂

    I’m interested to hear your blogging for $$ post! I think some bloggers have turned their blog into a business full of giveaways and I don’t like it!

    1. Yes I agree! I was on that path a few months ago… not because I wanted the page views that come with giveaways, but just because I couldn’t say no to all the free stuff lol!

  6. Hayley says:

    I like a variety! It’s really interesting to hear your take on certain issues, and it’s nice when you share a bit about your life so we know more about the person behind the blog. (Whatever you feel comfortable sharing, obviously!) But your recipes are always creative and never too complicated, which is great because then people actually make them instead of just glancing at the pictures. Basically, keep doing what you’re doing…I think your blog is awesome 🙂

  7. I love all your blog posts!! ithink my favs are when you post your awesome unique recipes! i really love how creative you get and i love learning more about veganism!

  8. Jennifer JCD says:

    That breakfast looks AMAZING!! And in such a cute bowl too. How do you make such pretty food all the time?

    As for which posts I love most, I love them all, so whatever you feel like posting, do it. It’s your blog after all.

    1. Hahaha I don’t! That’s one of the reasons (besides lack of time or desire to do so) I don’t photograph everything I eat ;).

      1. Jennifer JCD says:

        I also wonder how the sun is shining fo bright for breakfast. What time does the sun rise in Texas in winter? Obviously a lot earlier than it does here.

        1. Early lol. Like maybe 7:30am?

  9. Annette says:

    I can’t wait to read your blog about the “ex-vegan uproar”. I would also like to hear more about vegan home products, etc. I like your food posts, too though! Do you go out to eat much? If you do, I’d like to hear about how you handle all of that as well. Great new look for the blog!

    1. I don’t go out to eat too often, but I love ethnic restaurants (Indian, Ethiopian, Chinese)… on my birthday, I wrote a post about one of my favorite non-veg restaurants, Clay Pit. And I’m going to a new raw restaurant soon, so I’ll definitely write about that! 🙂

      1. Melissa says:

        Oh god… Ethiopian… DROOOOOL.
        It’s pretty much the only food I still will overeat on! I just can’t stop shoveling all those delicious bites of split peas, veggies and injera into my mouth! I walk out (waddle out?) feeling full to the gills. Of course, it’s such healthy fare that I tend to be fine (and wanting dessert!) only about an hour later. LOL.

      2. Annette says:

        Is the Clay Pit in Dallas? I live in Mansfield and work in downtown Dallas, so I’m always on the lookout for good restaurants around here – especially ones that aren’t necessarily just vegan because my husband is omni.

          1. Annette says:

            Have you been to the new Seasons 52 in Frisco yet? It’s a “regular” restaurant but they have a special vegan menu. It looks really really good!

          2. I haven’t! I’ll have to look it up!

  10. Hey chick!

    Love the post ideas – we look forward to reading it!

  11. anonymous says:

    I want to hear about the popularity contest post!

  12. Leslie says:

    Don’t make me choose! I love everything you post :).

  13. Once again, I looove the new blog!!!!!!!!!! Can’t wait for all of the recipes and other posts coming up!!!! I enjoy reading about someone’s life on their blog, too! =D

  14. Katie, please reply to this comment to test “reply plugin”.

    1. Testing reply email feature.

  15. I love all your posts. You’re a genuine gal, and it shines through always, no matter what you’re talking about! xoxo

  16. Gloria says:

    I don’t really read any “this is what I ate today” blogs because honestly, I don’t care. I’m just looking for culinary inspiration! Of course I like the new recipes (especially the single-serving ones!), but non-food vegan related things are great too. I like the fusion of vegan food/non-food related posts that Gina at Choosing Raw does. More emphasis on vegan beauty products and clothing would be awesome! I’m always struggling to make sure that my make up and shoes are vegan, but lately I’ve been stuck in this Aubrey Organics and Toms rut.

    1. Gloria says:

      errr… Gena 😉 You know who I mean! I hate messing up people’s names because mine is constantly botched too.

    2. You should try Desert Essence! I am obsessed with all of their coconut products! 🙂

  17. Lori says:

    Yay, I can see your blog today! It looks great!! I love all your posts. It is nice to have a mixture of things – not what you ate every single day or recipes every day – you give us a great variety.

  18. As an ex-vegan, I am looking forward to that post! If anyone is interested, there is a new post at Vegan Lunch Box about the author’s decision to become a “nutritarian” rather than a strict vegan. Very interesting 🙂

    1. Thanks, Kate! I’ll definitely check it out before finishing up my own post.

  19. allison says:

    breakfast looks amazing!

  20. The strawberry cream looks delicious! But what I really want is a slice of that almond-buttered toast. I’ve been out of almond butter for way too long. I need to fix that. I have PB, hazelnut, and cashini….but no almond. 🙁

    Anyway, my fave posts are the ones that mix personal stuff with the what I ate today approach.

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