My favorite meal in NYC


This vegan loves cream sauce.

Up until yesterday, I don’t think I’d ever tried cashew Alfredo sauce. So when I saw it on the menu at Cafe Blossom, a vegan restaurant in New York City, I instantly wanted to order Spaghetti Squash Alfredo: maitaki mushrooms, sautéed garlic, leeks, and slow roasted cherry tomatoes, mixed with tender spaghetti squash in a rich cashew cream sauce. I also ordered a side of grilled asparagus.

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While devouring every last drop of sauce, I drafted the following letter in my head:

Dear Cafe Blossom peeps,

Your cashew Alfredo is the best thing since sliced bread chocolate-chip cookies. Please, can you send me the recipe so I can eat it, drink it, and bathe in it daily? I would be forever grateful.

Sincerely,

Chocolate Cashew-Covered Katie

 

What do you think? Do you think they’ll go for it?

Or be seriously creeped out? 😕

For more of my restaurant posts, click here: Healthy NYC Restaurant Reviews.

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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91 Comments

  1. Lindsey @ Why Just Eat says:

    I tried to make cashew alfredo with no luck. It came out chunky. I’m sure you can do a much better job that I did!!

    1. Chocolate-Covered Katie says:

      I had that problem once with trying to make a cashew shake… turns out I didn’t know you were supposed to soak them first lol!

  2. Katy sparrow says:

    Wow, I will have to try Cafe Blossom next time i’m in nyc! And I can’t wait to see your PB&J blondies!

  3. merry says:

    just made your banana pancakes and your funfetti cookie dough balls for lunch! i was so excited because i had everything right in my kitchen. they were delicious and now i’m quite full 🙂

    1. Chocolate-Covered Katie says:

      Aww that makes ME so excited! 🙂

  4. Lauren says:

    I want either!! Anything with pb or chocolate is a winer in my book 😀

  5. Nicole @sugarcoatedsisters says:

    That meal looks absolutely PERFECT. I’ve been vegan the past 2.5 weeks and I’m dying for a creamy sauce to bathe my veggies in. I put Italian dressing and nooch on my spaghetti squash when I made it last week because I didn’t have a creamy sauce! Hopefully they send you the recipe 😉 Or you can just recreate it for all of us!

    1. Chocolate-Covered Katie says:

      I love bathing my veggies in my ranch sauce!

  6. Ann Claire says:

    Yum!! Can’t wait to see how you recreate that sauce.
    PB&J blondies!!

  7. Ragnhild says:

    Oh, that is a tough choice, but I vote for the fudge 😀
    That dish looks absolutely fantastic! I love to make creamy sauces of cashews, and I have made many after I learned more about raw food! Its great for warm dishes too! Please send them the letter and share the recipe with us later 😀
    Beautiful photo Katie <3 Love your nail polish!

    1. Chocolate-Covered Katie says:

      Aww thank you!! Hehe I need to re-do it… it’s all chipped and ugly by now :-?.

  8. Belinda says:

    Blondies!

  9. Holly @ The Runny Egg says:

    I’m going with PB&J blondies. That sounds so good!

    And if you want cashew alfredo, Oh She Glows has an amazing Vegan Alfredo sauce made with cashews. I make it a few times per month!

  10. Heather @ Get Healthy with Heather says:

    Looks like such a good meal! Pb + fudge has my vote!