Nutrition Facts
Servings: 16
Calories: 54
Total Fat: 4.4 g
Saturated Fat: 0.9 g
Cholesterol: 0 mg
Total Carbohydrate: 3.1 g
Dietary Fiber: .4 g
Total Sugars: 0.3 g
Protein: 1.5 g
Weight Watchers SmartPoints: 2
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