Nutrition Facts | |
---|---|
Servings: 8 | |
Amount per serving | |
Calories | 126 |
% Daily Value* | |
Total Fat 5.3g | 7% |
Saturated Fat 0.8g | 4% |
Cholesterol 0mg | 0% |
Sodium 177mg | 8% |
Total Carbohydrate 19.4g | 7% |
Dietary Fiber 1.1g | 4% |
Total Sugars 7.3g | |
Protein 1.1g | |
Vitamin D 0mcg | 0% |
Calcium 12mg | 1% |
Iron 1mg | 3% |
Potassium 91mg | 2% |
Weight Watchers SmartPoints: 5 points per slice (with crust)
Nutrition facts are for 1/8th of the whole pineapple pie, including the crust.
The numbers below are for a recipe made with regular sugar, and the calories and nutrition table above are for a pie recipe made with erythritol.
Nutrition Facts | |
---|---|
Servings: 8 | |
Amount per serving | |
Calories | 173 |
% Daily Value* | |
Total Fat 5.3g | 7% |
Saturated Fat 0.8g | 4% |
Cholesterol 0mg | 0% |
Sodium 177mg | 8% |
Total Carbohydrate 31.9g | 12% |
Dietary Fiber 1.1g | 4% |
Total Sugars 19.8g | |
Protein 1.1g | |
Vitamin D 0mcg | 0% |
Calcium 12mg | 1% |
Iron 1mg | 3% |
Potassium 91mg | 2% |
Weight Watchers SmartPoints: 8 points per slice (with crust)
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