| Nutrition Facts | |
|---|---|
| Servings: 8 | |
| Amount per serving | |
| Calories | 126 |
| % Daily Value* | |
| Total Fat 5.3g | 7% |
| Saturated Fat 0.8g | 4% |
| Cholesterol 0mg | 0% |
| Sodium 177mg | 8% |
| Total Carbohydrate 19.4g | 7% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 7.3g | |
| Protein 1.1g | |
| Vitamin D 0mcg | 0% |
| Calcium 12mg | 1% |
| Iron 1mg | 3% |
| Potassium 91mg | 2% |
Weight Watchers SmartPoints: 5 points per slice (with crust)
Nutrition facts are for 1/8th of the whole pineapple pie, including the crust.
The numbers below are for a recipe made with regular sugar, and the calories and nutrition table above are for a pie recipe made with erythritol.
| Nutrition Facts | |
|---|---|
| Servings: 8 | |
| Amount per serving | |
| Calories | 173 |
| % Daily Value* | |
| Total Fat 5.3g | 7% |
| Saturated Fat 0.8g | 4% |
| Cholesterol 0mg | 0% |
| Sodium 177mg | 8% |
| Total Carbohydrate 31.9g | 12% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 19.8g | |
| Protein 1.1g | |
| Vitamin D 0mcg | 0% |
| Calcium 12mg | 1% |
| Iron 1mg | 3% |
| Potassium 91mg | 2% |
Weight Watchers SmartPoints: 8 points per slice (with crust)
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