- 1/2 cup rolled oats
- 3/4 cup milk of choice
- 1/8 tsp salt
- 2 - 3 tbsp peanut butter or powdered peanut butter
- sweetener of choice
- 1/4 tsp pure vanilla extract
- optional 1 ripe banana
To make the peanut butter oatmeal, combine all ingredients except the vanilla extract in a saucepan. Bring to a boil. Once boiling, turn the heat to low or low-medium and stir until thick. Turn off the heat, stir in the vanilla, and serve with toppings of choice. If you prefer, the recipe can also be made in the microwave. Enjoy leftovers hot or cold.View Nutrition Facts
Calories: 240kcal