Sign up for NEW free healthy recipes - Currently over 300,000 subscribers!
Pin It!


For the entire recipe:

  • Calories: 220
  • Fat: 6g
  • Carbs: 40g
  • Protein: 4g
  • Fiber: 7g
  • WW Points (new system): 6

Substitution Notes:

For the oats: I haven’t tried regular rolled oats, but I *think* they’d work well in this recipe. Same goes for another flake (kamut, quinoa, barley, etc.)

For the butter-type spread or oil: I’m sure you can leave it out if you wish, or sub with 1 tbsp applesauce… but the flavor of the crumble will be much less rich and buttery.

For the apple: feel free to change up the recipe by using other fruit (pears, peaches, etc.)

Recipe found here: Single-Serving Apple Crumble

Katie is the baker, photographer, and author of the popular blog Chocolate-Covered Katie. Her favorite food is chocolate, and she believes in eating a balanced diet that includes dessert every single day. More about Katie—> 

Want To Get Healthier?

Opt in to receive new FREE healthy recipes each week - delivered straight to your inbox!