| Nutrition Facts | |
|---|---|
| Servings: 16 | |
| Amount per serving | |
| Calories | 80 |
| % Daily Value* | |
| Total Fat 7g | 10% |
| Saturated Fat 4g | 23% |
| Sodium 60mg | 3% |
| Total Carbohydrate 1.3g | 1% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 0.4g | |
| Protein 3.8g | |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 0mg | 2% |
| Potassium 44mg | 1% |
Net Carbs: less than 1 gram per bar (0.8g)
Weight Watchers SmartPoints: 3 points
Nutrition facts are based on each of 16 blueberry cheesecake bars, made with full fat cream cheese. The numbers below include the basic graham cracker crust option listed in the recipe, while the nutrition table above is for the crustless option.
| Nutrition Facts | |
|---|---|
| Servings: 16 | |
| Amount per serving | |
| Calories | 140 |
| % Daily Value* | |
| Total Fat 9g | 14% |
| Saturated Fat 5g | 26% |
| Sodium 130mg | 6% |
| Total Carbohydrate 9g | 4% |
| Dietary Fiber 0.9g | 1% |
| Total Sugars 4g | |
| Protein 4.5g | |
| Vitamin D 0mcg | 0% |
| Calcium 32mg | 2% |
| Iron 1mg | 4% |
| Potassium 58mg | 1% |
Weight Watchers SmartPoints: 5 points
