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Nutrition Facts – Vegetable Ramen

Nutrition Facts
Servings: 4
Amount per serving 
% Daily Value*
Total Fat 11g16%
Saturated Fat 2g10%
Cholesterol 0mg0%
Sodium 326mg14%
Total Carbohydrate 42g16%
Dietary Fiber 9.2g27%
Total Sugars 2g 
Protein 12.9g 
Vitamin D 0mcg0%
Calcium 78mg6%
Iron 3mg19%
Potassium 506mg11%

Weight Watchers SmartPoints: 9

Nutrition facts above are based on each of four ramen noodle bowls, with full fat peanut butter, vegetable oil, and the optional spinach included.

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