Hop.
Pop.
We like to Hop.
We like to Hop on top of Pop.
.
A few Easters ago, while we were living in China, we came across bunny popsicle molds 
. Of course we had to buy them.
This year, I rediscovered the popsicle molds hiding in one of our boxes of Easter decorations. It’s been non-stop popsicle making ever since!
There are so many choices!
· Juice pops
· Homemade yogurt pops
· Pumpkin Pie pops
· coconut milk pops
· …or even Any-flavor Pudding pops!
.
.And don’t forget about the chocolate possibilities:
· Chocolate Mousse pops
· chocolate soymilk pops
· Chocolate Pudding pops…
Below, an Apple-sicle (apple juice pop)
And an Acai-sicle (acai juice).
(The “recipe” for the acai-sicle can be found in this post)
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I’m having entirely too much fun with this.
The mystery grain is yet another one of those awesome-licious Eden Grains: Rye Flakes.
Rye-licious Chocolate-Covered Meals:
Tex Mex Chili, steamed green beans, Quickie Coleslaw, and mystery grain du juor
.
More of (almost) the same: Tex Mex Chili, kale chips, Quickie Coleslaw, and rye pilaf
Back to popsicles for a minute: What would be your Perfect Popsicle flavor?
Orangesicles, cranberry-sicles, banana-sicles, poma-sicles… or perhaps a Margarita-sicle? Seems like almost anything would work in popsicle form. Spinach-sicle?
Well, almost aything!
{ 46 comments… read them below or add one }
those bunny-sicles are so cute! and I love your polka dot nails
Too cute! Love the ideas for fun summer desserts.
So cute!!
I love you and your grains. I need to branch out!
The pops all sound yummy–and love those nails!
cute pops!!!
which part of China were you living? do you speak chinese?
Love the bunny popsicles! I definitely have to try some rye flakes!
Cute! And the Rye Flakes? I’ll have to try those!
Oh man, I remember making popsicles all the time when I was a kid. I loved busting out that popsicle mold and making all sorts of juicy flavoured pops. Alas, I don’t think my mom has it anymore
I should buy a new one. HA!
Cutest popsicle molds ever!
mmmm rye is soooo good!
The bunny popsicles are too cute!
Ahh I’d totally have to say a pina colada-sicle! In a really cute bunny popsicle mold, of course!
Goodness that little bunny popsicle mold is adorable.
-E
Peanut Butter and Banana sicle would be my fav!
Aww i luv pop sicles too much!!!
I have a pop sicle store in frot of my school and another one near my house :s im a pop sicle addict!
My faves are mango, watermelon, hot pineapple and coconut!
you could turn green smoothies into popsicles… yum!
Cutest popsicles I ever did see!
Aw man, this reminds me of this phase I went through in high school. I became obsessed with my popsicle maker and would freeze just about anything. I made some pretty killer choco-nana pudding pops!
They look great and your polka dot nails look so cute!
I think strawberry banana popsicles would be delicious and very refreshing for this 90+ weather we have been having lately!
I think we actually tried making margarita-sicles once, but the tequila kept them from freezing (I think my dad might have been a bit heavy-handed with it). Oh well, the slush was good.
I loved the ones we made last year with strawberry puree and coconut milk.
Love me some lemon lime or strawberry pops … too bad its getting cooler here in Aus
oh speaking of popsicle, have u ever came across those that taste like antibiotics/toilet cleaner …. 
URGHHHH! What’s up with that?!!
OH OH KATIE … you should freeze some of those coconut milk (turtle mountain ones?) those wud taste so awesome I bet!
you lost me with those nails.
LOVE.
Love your nails xD!
They compliment your colorful variety-filled meals (hahha that sounded weird but true!)
My ideal popsicle would have to be a custardy creme brulee with frozen raspberries in it *pardon my drooling
I mix almond or coconut milk into my homemade pops to make them creamier. The almond milk (or even sesame milk) also adds protein and calcium which is a total bonus.
Great nails and great lollies! On a hot summer’s day, I prefer ice lollies rather than creamy ones and I’m quite partial to cider lollies. Yum!
And the rye flakes sound really interesting. I’ll have to get some the next time I go shopping.
Bunny popsicle mold = way too cute!
I love chocolate pudding pops, especially in the summer!
I love homemade pops!! What in the world is the song at the beginning of this post? I’ve never heard it before?
I can’t believe you didn’t feature a photo of a Chocolate Mousse pop!! That sounds amazingly delicious!!!
Your nails = awesome
Wouldn’t it be cool f you could get a coconut milk cream center inside a strawberry sorbet popsicle?
Too cute and tasty! Except not sure I’d be a fan of a spinach-sicle…
those are too adorable!! i used to love creamsicles growing up….but fudge pops were my all-time fave!
Those popsicles are taking me back to the old days…my mom used to make em all the time when I was a kid! I think I’d like a strawberry coconut version
Those popsicle molds are so adorable!
oh my god i LOVE that popsicle maker! SO cute
i would loveee mint chocolate chip popsicles!!
I love the coconut milk pop idea! I can’t wait to start making fun seasonal foods like popsicles and homemade ice cream. Our temps will FINALLY hit the 80s by this weekend and I CANNOT WAIT!
Perfect Timing for a Popcicle Post =]
Your beautiful pics looks DELICIOUS!
Im all over the chocolate-y pops!
I tagged you!
Acai-cicle. That sounds delicious!
Those molds are so cute! How about a strawberry mango pop?
Love that purple cabbage!
Mmm, those acai-sicles look totally yummy! What cute pops–and such potential. It’s about 90 degrees in my apartment right now; I could totally go for one of those pops!
Hahahaha! I actually have these exact (i’m pretty sure they’re exact) bunny moulds in the cupboard somewhere. I’ll have to dig them out!!
Adorable popsicle stick!! I love it!
Oooh, that reminds me of searching our popsicle-molds!
I’d like to try a Pina Colada-popsycle (minus the alcohol) because I like coconut-flavoured stuff!
Sina,
I’m right there with you. Anything with coconut is awesome in my book! (And if it’s coconut-chocolate, that’s even better!)
What a hoppy little friend! Thanks for the punkin’ recipe. I always have cans of pumpkin lurking in my cabinets that need using.
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