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Nutritional Info:

  • Calories: 70
  • Fat: 0.5g
  • Cholesterol: 0mg
  • Carbohydrates: 17g
  • Fiber: 3g
  • Protein: 2.5g
  • Added sugars: 0g

New, by popular demand:

WW Points: 2 points per cake

Note: This info is based on half the recipe, since it makes two cakes. But I’m still calling this a single-serving recipe… No one says you can’t eat BOTH cakes (or make one bigger one), for 140 calories, 1 gram fat, 5 grams protein, 34 grams carbs, 4 ww points, and 6 grams fiber.

Two carrot cakes are better than one Winking smile.

By the way, 1/2 the recipe will also give you over 100% of the RDA for Vitamin A!!

Other Mug Cakes:

 Mocha Cake for One

1-Minute Chocolate Cake

Katie is the baker, photographer, and author of the popular blog Chocolate-Covered Katie. Her favorite food is chocolate, and she believes in eating a balanced diet that includes dessert every single day. More about Katie—> 

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