Baked Goods
Chocolate-Chip Pumpkin Pizookie
Hostess-Style Chocolate Cupcakes
Giant Chocolate-Chip Cookie Cake
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Autumn says
Do you think you could maybe create a “Single-Lady” chocolate brownie recipe?? They are my absolute weakness but I never make them cause I know better than to have a batch of brownies in the house..haha I’ve found other recipes online but none of them have turned out tasting much like a brownie and all of your recipes I’ve tried have been INCREDIBLE 🙂 I figured if anyone could do it, it would be you! 🙂
Thank you!!
Chocolate-Covered Katie says
I can definitely put it on my list of things to try!! 🙂
Debbe says
Any news yet on that healthy chocolate Single Lady brownie? I know you’ve posted brownie recipes, but if there was a single serving size, I missed it. I don’t even know if you’ll see this question, unless thru the miracles of technology. 🙂 I love technology almost as much as I love brownies. <3
Debbe says
Any news yet on that healthy chocolate Single Lady brownie? I know you’ve posted brownie recipes, but if there was a single serving size, I missed it. I don’t even know if you’ll see this question, unless thru the miracles of technology. 🙂 I love technology almost as much as I love brownies. <3
Chocolate-Covered Katie says
I can definitely put it on my list of things to try!! 🙂
Autumn says
Do you think you could maybe create a “Single-Lady” chocolate brownie recipe?? They are my absolute weakness but I never make them cause I know better than to have a batch of brownies in the house..haha I’ve found other recipes online but none of them have turned out tasting much like a brownie and all of your recipes I’ve tried have been INCREDIBLE 🙂 I figured if anyone could do it, it would be you! 🙂
Thank you!!
Cristina says
So when you calculate the nutrition facts are calories lost when a certain food is heated or blended?
Anonymous says
No, the only thing that changes with heat would be vitamin, mineral and enzyme content. Heat and/or blending does not affect calorie content. Hope that helps 🙂
Anonymous says
No, the only thing that changes with heat would be vitamin, mineral and enzyme content. Heat and/or blending does not affect calorie content. Hope that helps 🙂
Cristina says
So when you calculate the nutrition facts are calories lost when a certain food is heated or blended?
Logan says
can you try and make kringle?! it’s a scandinavian dessert and i was wondering if you could find a healthy way to make a flavor like cherry or any kind! i REALLY wanna try and make a low calorie one, and i need your help! (:
Logan says
can you try and make kringle?! it’s a scandinavian dessert and i was wondering if you could find a healthy way to make a flavor like cherry or any kind! i REALLY wanna try and make a low calorie one, and i need your help! (:
Ice says
I want to learn to bake. But i don know where to start.
I wonder if anyone can be a saint to guide me step by step ? i’d appreciate tonnes.
Ice says
I want to learn to bake. But i don know where to start.
I wonder if anyone can be a saint to guide me step by step ? i’d appreciate tonnes.
Sara Walton says
Love, love, love your blog. Thank you so much for making healthier versions of desserts! I am always on the look-out for desserts that don’t contain as much sugar as the standard recipes always do. I’m going to make the Cake Batter Doughnuts today! Can’t wait.
Sara Walton says
Love, love, love your blog. Thank you so much for making healthier versions of desserts! I am always on the look-out for desserts that don’t contain as much sugar as the standard recipes always do. I’m going to make the Cake Batter Doughnuts today! Can’t wait.