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But Where’s the Cream Filling?

(More importantly, where is my brain??)

I forgot to show you the most-important part of Tuesday’s post…

vegan cream cupcake

The money shot: chocolate Cream-Filled Cupcakes.

Taking healthy desserts to a new level. (Also, does anyone remember those “Where’s the cream filling” Hostess commercials? The ones where the bear tries to bite a giant truck that looks like a Twinkie??)

creme filled cupcake

If you can’t find Ricemellow Cream and don’t want to use the not-so-healthy (but still entirely vegan!) Smuckers…

creme filled cupcake

Other cream filling options:

1. Soy-Free Vegan Cream

2. Vegan Cool Whip

Moving on… Yesterday, I finally got around to updating the New Product Alerts page with items such as this White Chocolate Chip Brownie Clif Z Bar:

FullMoonBrownie

For more new products, see: New Product Alerts!

Question of the Day:

What recipe would you rather to see tomorrow, for the first day of Fall:

Pumpkin Cream-Cheese Bars? Or Pumpkin Pie Brownies?

 

Published on September 22, 2011

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC's 5 O'clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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103 Comments

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  1. ChocolatePBCups says

    haha the cream filling! I remember those commericals 🙂 and I would love to see both, but for some reason the pumpkin pie brownies are just calling my name!!

  2. Gracie says

    Dearest Katie,

    Oh, how I love you!!! I know I’ve been MIA communication-wise for the past few months, but I hope you know that I religiously check in to CCK to see the amazingly-delicious recipes you’ve come up with; you never cease to amaze me! Life is going to have a few changes in the near future for me, and one of the main things I’m excited for is to get back in the kitchen and make as many of your recipes as possible! (Seriously!).

    I hope all is well for you…it seems like it is…and I’d love to catch up one of these days! LOVE. xoxo G

  3. Danni (Healthy Kitschy Vegan) says

    Have you ever tried clif z (or even just clifbars) warmed up in the microwave and ate with a fork like a piece of cake? That’s my favourite way to eat clifbars, especially the white chocolate macadamia nut flavour! Just sayin’!

    Oh, and when you made your cupcakes, did you make normal sized cupcakes or mini ones?

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