- 3 cups rice crispies
- 2 1/2 tsp pure vanilla extract
- 1/2 tsp salt
- 2/3 cup store bought or Homemade Nutella
- 1/2 cup agave or honey
- 1/4 cup cocoa powder OR chocolate protein powder
- optional melted chocolate for dipping
In a large bowl, mix all ingredients but the rice crispies. Melt to a stir-able consistency (either in the microwave or on the stove), then pour over the cereal and stir very well, making sure to coat all the crispies. Line an 8x8 pan with wax or parchment paper and spread the mixture evenly into the pan. Place a sheet of wax or parchment paper on top, then press down as firmly as you can. Really press it down! Freeze for at least a half hour before slicing, and store the homemade bars in the fridge or freezer. Dip bottoms in melted chocolate if desired.View Nutrition Facts
Calories: 95kcal