Chocolate Peanut Butter No-Bake Cookies

by Chocolate-Covered Katie on October 2, 2011

You made me do it.

vegan no bake cookies

Yes, you.

You’re like the naughty child in the back of the classroom; the one who always eggs the other children on… and then watches, laughing, as they get in trouble.

Do it, Katie.

Make a chocolate version of your PB Cookie Dough Cookies.

You know you want to.

vegan chocolate cookie

Yes, yes I wanted to.

And now that I made them and discovered how good they are? Oh boy, am I ever in trouble.

(Are you laughing yet?)

vegan no bake cookies

No-Bake Chocolate PB Cookies

(sugar-free and gluten-free, too!)

  • 1/4 cup peanut butter (you can probably sub another nut butter)
  • 1/4 cup plus 3T raisins
  • salt to taste (I used a little over 1/4 tsp, but I like salty pb cookies!)
  • 2 T roasted, unsalted peanuts (Or maybe another nut, if you’re allergic to peanuts? Also: If you can only find salted peanuts, reduce or omit added salt)
  • 1/8 tsp pure vanilla extract
  • 1-2 T cocoa powder (to taste)
  • optional: chocolate chips, either before or after blending (or both!)

Throw everything into a food processor (I used an Osterizer) and combine until very smooth. Roll into balls, cookies, bars, or simply eat shovel the dough into your mouth, straight from the machine. (I’m not the only one who does this, right? Right?)

These are 100% flourless, just like my Flourless Chocolate-Chip Cookies.

The dough can be stored on the counter, in the fridge, or in the freezer. Or in your belly. Or in my belly. On second thought, the dough can only be stored in my belly. So hand it over.

vegan no bake cookies

Also, I wanted to update you on my moat.

This is Earl:

fl

If anyone tries to steal my cookies, he’s got me covered. I initially had my heart set on a dragon… but all the good dragons were taken. (Darn you, Shrek!)

Question of the Day:

Growing up, did you ever want an exotic pet?

At one point in my life, I thought it’d be the coolest thing to have a monkey. And then I went through a “Mommy, I need a panda bear” stage. Through the years, I also wanted a frog, a mouse, and a horse. Apparently my childhood pets (which included rabbits, hermit crabs, hamsters, and a parrot) just weren’t exotic enough.

Final note:

If you haven’t tried the original version of these cookies, I highly recommend checking that post out. It’s one of my favorite recipes on the whole blog! :)

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{ 100 comments… read them below or add one }

Lauren October 2, 2011 at 2:11 pm

Wow, I may skip trying the original ones and go straight for making the chocolate ones.

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katie @KatieDid October 2, 2011 at 2:11 pm

It was only a matter of time until you choclatized these!! I like that words- cholatized, I think it’s fitting for your blog :) You should patten it!

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Qi Ting @ Misadventures of Fat free Baking October 2, 2011 at 2:16 pm

Yes! Everything needs a chocolate version! :D I used to have terrapins (is that exotic??) but I wanted to have pet monkeys when I was younger… I think I’m rather normal… ;-)

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Q October 2, 2011 at 2:20 pm

For peanut butter, do you have to use the commercial type or would it be possible to use the all natural, organic, hippy dippy stuff?

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Chocolate-Covered Katie October 2, 2011 at 4:39 pm

I use Whole Foods smooth pb (it comes in a red jar). So yes, natural will definitely work! :)

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tea-bagginit October 2, 2011 at 2:29 pm

i didn’t want an exotic pet but i wanted to live in exotic places! i’ve always been super active and curious so i wanted to travel the world & be an explorer!
these cookies look great! i want to try them with some protein powder mixed in!

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w October 2, 2011 at 2:29 pm

I really want to make these!!!!!!!!! And store them in my belly. :)

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Lauren @ What Lauren Likes October 2, 2011 at 2:35 pm

Ahmazing! I am soo happy you made these! Can’t wait to try! I actually always wanted a flamingo :)

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JEnny October 2, 2011 at 2:35 pm

Katie, you will be the ruin of my sanity, how can I function before I have made these?

Love from Denmark

Jenny

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Katie @Nutrition In A Peanut Shell October 2, 2011 at 2:45 pm

Ugh Katie you always post these fantastic recipes right when I run out of the stuff I need to make them! (Stupid unsalted peanuts)

I can’t believe you didn’t chocolatize these sooner!

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Megan October 2, 2011 at 2:50 pm

Chocolate and peanut butter… :-) What a wonderful start to the day! I always wanted a horse growing up (what little girl doesn’t?) and my best friend had a newt that I thought was pretty cool. I loved animals so I think I probably wanted everything! My brother’s friends dad had a kangaroo for a while- I think that would be fun!

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Sweet and Savvy October 2, 2011 at 2:51 pm

Oh my! I need some of these in my life ASAP! :)

As for the exotic pets… I still think a peacock would be a pretty amazing pet!

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Emma (Sweet Tooth Runner) October 2, 2011 at 2:58 pm

I MADE YOUR ORIGINAL ONES YESTERDAY and it was totally one of my fave CCK recipes!! I can’t WAIT to make your choc ones too! :D

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Alexia @ NamasteYoga October 3, 2011 at 8:52 am

I also just made the original ones. I rolled them in cinnamon afterwards and they look so pretty :) i will have to try the chocolate ones too now!

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Nikita October 2, 2011 at 3:06 pm

Nothing beats peanut butter and chocolate… two of the best flavors paired together= amazingness! I had lots of random pets (bunnies, hermit crabs, guinea pigs, rats, mice, fish, ferrets, etc.) growing up because my sisters and I were all pet obsessed. I really did want a tiger though… like Jasmine from Aladdin! Lol.

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Katie @ Raisins&Apples October 2, 2011 at 3:18 pm

One thing I love about your recipes is that I almost always have the ingredients on hand!

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Amelia October 2, 2011 at 3:22 pm

Mm, yum I think I also might just skip the “originals” and go straight for the chocolate ;)
I really wanted a dolphin (or a killer whale) when I was little. I several times begged my mother for one. In my mind I even contemplated buying a huge patting pool (isn’t that what it’s called??) and have the dolphin swim around in that in my backyard. I always loved the sea and dolphins so to me that was just the ultimate pet. Haha thinking back on this makes me smile :) Thanks for reminding me of my silly childhood dreams!

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Robin October 2, 2011 at 3:23 pm

all i can say is yes please. i really regret having just finished my last peanuts, now i need to wait for tomorrow at least, before i can make these.i don’t think i’ll make it.

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Maria @ runningcupcake October 2, 2011 at 3:31 pm

They look amazing! And so simple- I love the idea of using the raisins in them. Yum.

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Aja October 2, 2011 at 3:53 pm

Those look so good. If I don’t get a food processor soon I think I might die from lack of delicious treats.

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Gen October 2, 2011 at 3:57 pm

Chocolate and peanut butter is one of the best combos ever!

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Jenny October 2, 2011 at 4:03 pm

Haha yes the beginning of this post did make me smile and chuckle. :) Great intro and eventual segue into the recipe!

Chocolate and PB, as we all know, has always been a winning combo, so of course these have got to be awesome… just like the original version. Only, you know, ten times as awesome because they’re chocolatey.

Growing up, I wanted exotic pets… and I got them! We did have a family dog, and I had typical pets once like two budgies and four turtles. Then my family went on to get more diverse pets… An iguana for my mom, a monitor lizard that we let wander around our enclosed property in Singapore, then I had a chameleon when we moved to the US, and my brother had a bearded dragon. (<– Hah! If you needed a dragon, I wish I had known back then. ;P Of course, bearded dragons are usually way smaller than monitor lizards… which are obviously smaller than Donkey's wifey dragon…)

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A Tablespoon of Liz October 2, 2011 at 4:07 pm

You amaze me every time you post a new recipe. I’m always like, what could she possibly do next? and It’s always amazing. When I was younger (Ok, when I was a sophomore in college) I wanted a hedgehog, one of my friends had one and he was adorable.

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Chocolate-Covered Katie October 2, 2011 at 4:40 pm

Aww Liz, you are such a super-sweetheart!

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Lauren @ Chocolate, Cheese and Wine October 2, 2011 at 4:16 pm

I love the chocolate-peanut butter combination! I have always wanted a Dolphin – Flipper.

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Julie H. of Spinach and Sprinkles October 2, 2011 at 4:18 pm

My refrigerator broke so I’m glad that these don’t have to be refrigerated! SCORE!

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Katherine October 2, 2011 at 4:20 pm

Mmm, these sure look delicious! I’m lucky enough to live about 10 minutes away from a wholesale nut company, so I could make these with any kind of nut if I wanted to! We all know peanut butter is the best, though. ;) Do you think these would work with golden raisins? I much prefer the taste of those.

I don’t remember wanting any exotic pets, but I did want a kitten for the longest time. Now I’m lucky enough to date someone whose family fosters cats, so I’ve had a lot of chances to play with kittens. I have gotten ringworm though…yuck! At least it’s nothing serious.

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Chocolate-Covered Katie October 2, 2011 at 4:40 pm

I bet they would!!

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Amber K October 2, 2011 at 4:33 pm

Uh-oh I should have seen this coming! I know how delicious the original version is, and now a chocolate version? Oh I know what I’m eating today!

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bitt of raw October 2, 2011 at 4:40 pm

Earl doesn’t scare me, I’m coming to sneak a cookie!

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Chocolate-Covered Katie October 2, 2011 at 4:42 pm

Oh no! I need a bigger crocodile!
Just kidding. You are so sweet that I’ll share. It gives me an excuse to meet you :) .

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Katie @ Peace Love and Oats October 2, 2011 at 4:47 pm

I have a very vivid memory of sobbing to my dad because my mother refused to let me get a lizard. I wanted it for months and gave several presentations as to why I should get one. A week before Christmas she sat me down and told me it wasn’t going to happen so I wouldn’t be disappointed…

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Lilly October 2, 2011 at 4:55 pm

love this! I am going to make them for my madre. Either the original ones with carob chips or these with carob powder…. or both versions :) My mom doesn’t like chocolate, I know right… crazy, but she loves pb cookies so I’ll still keep her ;)

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Jenn October 2, 2011 at 5:02 pm

Yummo they look great! Your peanut butter version are similar to something I do with protein powder and peanut butter :) I am going to try these this week!
Growing up I didn’t want an exotic pet. Just a puppy! We lived on a busy road back home in Sydney, so puppy’s were out of the question :( One day I will have a puppy – and it will be amazing!

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Haley @ Health Freak College Girl October 2, 2011 at 5:48 pm

these look so good! and exotic pets..yes..i have wanted many. at one point, we wanted an ostrich. actually, my brother wanted one and since i was 7 yrs old, he convinced me to want one too. shockingly, we never got one ;)

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GetSkinny GoVegan October 2, 2011 at 5:58 pm

They are SO easy and look great!

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MegSmith @ Cooking.In.College October 2, 2011 at 6:16 pm

Haha oh the alligator just cracked me up :-)

I am definitely making these!!!

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Ashley October 2, 2011 at 6:31 pm

For some reason as i child I always wanted a horse, not really exotic, but not very realistic since i live in the city. I love that these are no bake, those are my two favorite words!!!

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Heather @ Better With Veggies October 2, 2011 at 7:07 pm

Yum – chocolate on chocolate, can’t go wrong with that. I did somehow go wrong when I make the pumpkin cream cheese bars – it was my first attempt at vegan eggs (and I think I screwed that up). :)

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Chocolate-Covered Katie October 2, 2011 at 4:41 pm

Oh no! :(
Can you tell me more about what you did? (i.e. what type of “egg” and what flour and any other specifics)? The egg shouldn’t have made much of a difference in the success of the recipe, because I think it’d even be fine to leave it out completely.

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Ragnhild October 2, 2011 at 7:07 pm

Chocolate makes everything better! These looks great!

And guess who (finally) made your coconut melties today?? They are in my fridge now, and I cant wait to try them :D

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Alex@Spoonful of Sugar Free October 2, 2011 at 7:08 pm

Wow. I never had that many pets ever. I had fish who died after couple years (without my knowledge), and then a dog. That’s it, though! I always wanted a little mini puppy, but instead we got a 100 lb golden retriever? oh well, love him to death! He’s my best pal :D

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Melanie Rice October 2, 2011 at 8:08 pm

I was just searching for a Chocolate Peanut Butter No Bake cookie recipe on your blog two days ago! This makes me so happy….But I’m in trouble now too. Haha.

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Chocolate-Covered Katie October 3, 2011 at 12:08 am

Woah, so weird! You must have subconsciously sent a message to me… we were communicating without talking :) .

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Melanie Rice October 3, 2011 at 2:37 am

Definitely! :)
And I have a question…If I used crunchy peanut butter, should I omit the 2T of peanuts?

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Chocolate-Covered Katie October 3, 2011 at 10:08 am

No, they’re there for the bulk. They get crushed up when blending anyway.

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Moni'sMeals October 2, 2011 at 8:08 pm

yum Katie, I will be making these. Never met a cookie I did not like!

:)

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Jillian October 2, 2011 at 8:16 pm

Yes! I wanted a monkey too! After I saw the movie Monkey Trouble I begged my parents to buy me one. I put it on my Christmas list, asked for one for my birthday, to no avail!! They kept telling me that monkeys are too dirty to keep as pets. I vowed that as an adult I would buy myself one, haha. Maybe they were right….. :) But those cookies look amazing! I love the originals, but I think these might be even more addicting!

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Averie @ Love Veggies and Yoga October 2, 2011 at 8:34 pm

These look so moist, gooey, rich, and perfect. The original ones look great but anything that dark and chocolatey is just calling out for me…even more :)

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Isobelle October 2, 2011 at 8:46 pm

haha, I would like to store these bad boys in my belly too! I will be making some of these soon, for sure!

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Amy S. of Naturally Sweet Surprises October 2, 2011 at 9:34 pm

These look AMAZING!! When I made your regualar recipe for the pb cookies I rolled them in small balls and then rolled the balls in cacao nibs and froze them. They were so amazing straight out of the freezer!

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Sarah October 2, 2011 at 9:36 pm

I saw these and just made them 10 minutes ago! Yummy! Thanks for the recipe – so easy and healthy! I love your blog; Thanks! :)

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Chocolate-Covered Katie October 3, 2011 at 12:12 am

Aw wow, I am so excited you made them so fast!

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Colleen @ Jimmy Choos on the Treadmill October 2, 2011 at 9:39 pm

Need these now!

I don’t remember ever wanting a super exotic pet, but in 9th grade, I managed to convince my friends that I owned an iguana. Not sure why I wanted them to think that…

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emma October 2, 2011 at 10:11 pm

Katie. Please come to England. Please. thanks :-)

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Ju October 2, 2011 at 10:14 pm

I used almond extract instead if vanilla extract. SO DELICIOUS! High in protein, cocoa, and love :)

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Chocolate-Covered Katie October 3, 2011 at 12:14 am

That sounds delicious! I might have to try your idea! :)

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VanessaG October 2, 2011 at 10:24 pm

I never comment, but I had to on this one. I think this recipe is going to be my favorite one you have made!!! :) You are amazing!!

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Chocolate-Covered Katie October 3, 2011 at 12:17 am

Awww thank you, Vanessa!!

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Ally's Oma October 2, 2011 at 10:33 pm

Katie, I LOVE YOU!! You’ve made my allergy laden, adrenal failing life so much more bearable! Keep up the good work, you just can’t know how much I’m “egging you on!!!”

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Nicole October 2, 2011 at 10:53 pm

Those look REALLY good!

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Kaila @healthyhelperblog! October 2, 2011 at 11:09 pm

YUM times a million!!!

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Jennifer October 2, 2011 at 11:32 pm

What the last fifteen minutes of my life looked like: read this post, got out of chair as if inspired, put ingredients in blender, blended, ate. Happy :) Don’t need a moat here–there’s no cookies to share!

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Chocolate-Covered Katie October 3, 2011 at 12:18 am

LOL! Oh your idea is so much better than mine. I wish you had told me it before I spent all that money on a crocodile ;) .

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Kim @ Eat, Live, and Blog October 3, 2011 at 12:49 am

Flourless cookies? I can’t wait to try these! :D

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Kaitlyn@TheTieDyeFIles October 3, 2011 at 1:00 am

Oh I need these in my belly nowwww

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Nikki @ The Legalista October 3, 2011 at 1:16 am

Holy deliciousness!! I absolutely cannot wait to make these!!!

Seriously those just look…foodgasmic. Chocolate. Peanut butter. That quickly?!

I’m a big fan of instant gratification ;-)

XOXO

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Jessica @ Jess Go Bananas October 3, 2011 at 1:19 am

If you consider it exotic I wanted a hamster/guniea pig…LOL :D I wanted a monkey at one point too!!

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Liz October 3, 2011 at 3:03 am

I didn’t think your recipes could get any better.. but this one.. DANG!

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Wendy October 3, 2011 at 3:57 am

Holy moly, these cookies look delicious! This recipe is so easy too! I’m glad I don’t have to go out to buy any ingredients haha.

I don’t have a food processor though – will a blender be enough?

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Chocolate-Covered Katie October 3, 2011 at 10:10 am

I think so… if you try it, let me know how it turns out! :)

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Nathalie October 3, 2011 at 4:58 am

Lol, long time no comment! I’ve been keeping up with your posts though. These look divine, and perfect considering I have no real oven.

By the bye, I made a post about desserty stuff I’ve been making recently. There’s a lot of your influence in there!

http://nmmumaw.blogspot.com/2011/10/we-make-stuff.html

Mindi (my sister) loves the vegan stuff, even though she’s not at all vegan! She’s been really enjoying my tofu/coconut butter/nut butter creations! Your inspiration makes it happen =D

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Chocolate-Covered Katie October 3, 2011 at 10:09 am

Aww I love it! I left a comment… but I think my comments are going to spam :( .

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Kristin @ STUFT Mama October 3, 2011 at 5:37 am

Ha ha! First of all- these cookies look amazing. I can’t wait to try them. Your recipes NEVER disappoint!!! I always wanted a hairless cat. And guess what- I got one about 7 years go. Pretty funny. Even funnier that my husband hates him. :) When I was really young I wanted a skunk. I always thought it would be cool to walk around with a skunk on a leash. ha ha!

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Melissa October 3, 2011 at 2:00 pm

I am DROOLING! Literally. There is a watering in my mouth! Damn, girl! And I thought you did it with the first round of this recipe! Pretty sure this will be happening in my kitchen later today!

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Sandra October 3, 2011 at 2:35 pm

I did the original recipe splitt it in half and added cocoa in one half! so now i have both flavours and let me tell you I LIKE IT! they are both yummie so yummie that when i do this next time (yes there will be a next time, many next times) I make both flavours because they are to good to just make one! ;)

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Chocolate-Covered Katie October 3, 2011 at 10:32 pm

Oh that is genius! I hate making decisions… thanks for such a fun idea. Now I don’t have to choose :) .

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Annie @ Naturally Sweet Recipes October 3, 2011 at 2:37 pm

When I was really little I swore I would have a tiger like Princess Jasmine. Now I’m glad I don’t!

And those cookies look to die for.

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Emily @ Glitz Glam Granola October 3, 2011 at 8:36 pm

Omg these cookies look AMAZING! And I have all the ingredients at home! Love when that happens! And I used to want a monkey too! Now I want a little mini pig- specifically a royal dandie that is 10 lbs full size!

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Katie C October 4, 2011 at 3:10 am

These look amazing! From one Katie to another, I have to say I have been thoroughly enjoying your blog and look forward to making some of these delicious treats.

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Chocolate-Covered Katie October 4, 2011 at 9:56 am

Aww thanks, Katie!
(P.S. nice name :) )

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Aurelia October 4, 2011 at 10:21 am

I tried this recipe last night and was a bit freaked out at first, because the dough came out super oily… I had to literally squeeze oil out of it as I shaped it into cookies! Weird.

Nothing a little stay on paper towels couldn’t fix, though. And of course… the cookies tasted GREAT. <3

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Kat October 4, 2011 at 6:28 pm

these look delish!
I wanted a river otter when I was little – so random! They always looked so cute and cuddly floating on their backs at the zoo :)

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Marianne October 5, 2011 at 5:17 am

I’ve always thought it would be awesome to have a seahorse as a pet. Random, no? But they are so awesome! You can actually get them for salt water aquariums, but they are uber expensive, and hard to keep alive. Perhaps when I’m rich and famous one day I can have one. Or I’ll just stick to cats.

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HealthFoodJunky October 7, 2011 at 12:01 am

Oh my gosh! These look amazing! I made the original ones for my totally non-Vegan Dad (who is obsessed with peanut butter cookies) and he LOVED them! I know he will want to try these as well!!

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Sam (the Quantum Vegan) October 15, 2011 at 11:19 am

Is it just me, or is EVERYTHING you post something that MUST be made immediately? :)

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Shelli October 17, 2011 at 1:48 am

Wow! These were soo good, and I didn’t feel guilty about giving my daughter chocolate!! I love looking at your blog. I strive to be healthy but I have such a sweet tooth. It’s nice to have some decent recipes to try. In my younger days, I would experiment with different ways to make desserts healthier. Please never try to make Skittle cookies unless you want to break your teeth!!! Besides, who wants a cookie with out chocolate in it!

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Chocolate-Covered Katie October 17, 2011 at 1:06 pm

LOL I always hated skittles! I wanted them to be M&Ms and was always disappointed they didn’t have chocolate inside the colorful shells ;) .

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Julie October 19, 2011 at 4:08 am

….loved these!!!!

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Jen November 8, 2011 at 6:38 pm

These look incredible…can’t wait to make them. BTW when i was dating my husband he owned a 4 ft savannah monitor. That thing was SCARY! Thankfully he got rid of it before we got married. It was a little too exotic for me.

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Lindsay November 21, 2011 at 2:33 pm

I need to make around 6 dozen of these, how many servings do you think your original recipe will give
(i I do them in small balls)?? These look delicious!

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Chocolate-Covered Katie November 22, 2011 at 1:36 am

Hmmm… honestly I don’t know :( . I usually eat so much of the raw dough that I don’t really know how much it makes! And what’s leftover, I just smush into bars, balls, or mismatched shapes.

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Stephanie December 24, 2011 at 6:40 pm

OMG. These were great. We are high-raw, and so the no-bake, no refined sugar aspect of these is perfect for us. And nevermind all that! They were REALLY GOOD. We had 7 decently sized (maybe 2 inch) cookies from the recipe. They were gone in mere minutes. Going to double it for Christmas tomorrow. THANK YOU!!

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Michele January 24, 2012 at 9:35 pm

What do the raisins do?

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Lori C. January 25, 2012 at 6:28 pm

Just made this recipe – yummy! The peanut butter flavor is wonderful. I used a round tablespoon for a scoop, which resulted in 9 little balls. Only 6 are left…

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Becca February 7, 2012 at 10:27 pm

Just made these up. Very yummy, had to add a few more raisins as mix was a little claggy (probably to do with my pb). Nice and easy to make, especially good for those of us with little energy.

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Sheleen February 8, 2012 at 3:05 am

Yum! What a perfect little treat that is so easy to whip up (and not have any lying around). Thank you Katie, you have done it again!

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peanutbutterprincess February 9, 2012 at 6:27 pm

So yummy. Like trail mix in soft cookie form! I made a batch and the dough came out a little crumbly, im guessing because I used the Smuckers natural pb (the kind you have to stir) so they didn’t hold the form of a cookie. I made them into little balls and put them in mini cupcake Linnets and will see if they firm up in the fridge.

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Chocolate-Covered Katie February 9, 2012 at 6:40 pm

I use natural pb too (Whole Foods brand), and they’re pretty sticky for me… Maybe it’s a food processor thing? What food processor do you use?

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Lisa @bitesforbabies February 18, 2012 at 9:41 pm

Need to try this recipe ASAP!!

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