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The Chocolate Covered Katie Cookbook

The Chocolate Covered Katie Cookbook

The Chocolate Covered Katie Cookbook is finally out in the world and available to own!


  • Full nutrition facts
  • A whole section devoted entirely to breakfast recipes
  • Photos of every recipe
  • Over 200 pages of tips, tricks, and secretly healthy recipes, most of which have never been published on the blog or anywhere else
  • Every recipe received a stamp of approval from both healthy eaters and junk food lovers
  • Lower-fat, sugar-free, and gluten-free options

Below, a preview of some of the recipes you’ll get in the book – including Chocolate Infinity Pie,  Chocolate Chip Cookie Pancakes, and Oil-Free Pumpkin Bread:

Chocolate Covered Katie Book

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Amazon is offering a FANTASTIC deal right now:

If you preorder now, the book is 23% off the cover price, and prime members get free shipping as well.

—>Reserve Your Copy Of The Chocolate Covered Katie Cookbook Today

You can also find the book from any of the retailers listed on the CCK Cookbook Page, or it will be available in stores beginning January 6th. If you preorder before January 6th and keep your receipt, we have a few exclusive giveaways in the works for those who buy early.

My biggest fear when writing this post was that my excitement would make it sound like a vain sales ad, so please accept my apologies if it came across that way. After more than four years of having to keep everything a secret, I’m just so crazy excited to finally be allowed to share the book with you all… and grateful beyond words that your support over the years made this book a reality. I can never thank you enough.

Seriously. THANK YOU!

Published on November 18, 2014

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been 
featured on The 
Today Show, CNN, 
Fox, The 
Huffington Post, and 
ABC's 5 O’Clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

Learn more about Katie

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  1. Lisa B says

    YAY!!!!!! This is so exciting! I’ve been waiting for this ever since you mentioned it. The pictures look amazing! I’d love to hear how the whole process was like. Like did you do the pics yourself or a professional? BTW it doesn’t sound like a sales pitch.

  2. Kathryn says

    Amazon alerted me a few days ago that your book was available for pre-order. I was so excited! Can’t wait for it to be released!

  3. Alex says

    Congratulations!! So incredibly excited for you. I will be preordering today! Thank you for taking the time and energy to create what I know will be a hugely successful and highly praised book!

  4. Victoria Barrow says

    I’M SO EXCITED just pre-ordered 😀 This will allow me to leave my laptop in my room instead of getting flour/chocolate/peanut butter all over the screen while baking your recipes. Congratulations on this achievement 🙂

  5. jennifer says

    Ordering from Amazon right now! I love your site and make tons of your recipes and can’t wait to see some new ones in the book!

  6. Kathryn says

    Congratulations! Thank you for your hard work and dedication and for caring! you are a great inspiration, Katie, all around. Your book looks amazing….I know I am saying that even though I can only see the front cover. 😉

  7. Mia (Mia in Germany) says

    O Katie, this IS so exciting! I totally understand your feelings. You’ve worked so hard for this, and besides you still kept your followers happy with awesome free recipes and beautifully written posts – you absolutely deserve to celebrate this and be celebrated! Yay!! WTG 🙂 I just ordered my copy and can’t wait to get it in January!
    And no, your post is no vain ad, just joy, and you have all the right in the world to advertise something in which you put so much love and work!

  8. Nina says

    You should be excited and proud – I would be! So excited your book is coming out, I share your site & recipes with my clients all the time. (always crediting you of course).

  9. Tracy says

    I’m so excited! I’ve been waiting for this since you mentioned it. Already purchased! Now I just have to hope to randomly run into you in DC so you can sign it. 🙂

  10. Nicole R says

    AHHH!! This is so exciting, Katie! I’m so happy for you!!! I know what I’m asking for for my birthday in January…. 😉

  11. April B says

    Katie you’ve been giving the internet amazing free recipes for years & you deserve to reap the benefits of your hard work!! Your recipes are so healthy & delicious you could sell me almost anything & I’d go for it!! Congratulations on your book, I’ll definitely be picking up a copy

  12. Nicole says

    CONGRATULATIONS! I’m going to get a copy to support all that you do! Your recipes have been my go to for years now and you deserve credit for it Katie! Thanks for making it easy to be vegan and healthy– but still indulge at times 😉

  13. Hungry Heather says

    So happy for you Katie!! Congrats on a dream come true. I can only imagine how much work it took to make recipes for the book while continuing to make different recipes for your site. I can’t ever thank YOU enough for helping me beat sugar addiction!

  14. Susan says

    I love love love your recipes and so excited to see a book. I’m ordering one for all 3 of my mom’s right now for Christmas (and hopefully someone will get me one 🙂 )

    Thanks for this! The cookie dough dips are great to share at parties and no one ever suspects they are full of fiber from garbanzo beans

  15. Molly Horn says

    Katie! I am so incredibly happy for you! You absolutely deserve success, and no, it doesn’t sound vain for you to talk about something you’re really proud of. This is awesome! Congratulations!

  16. Melle Infinity says

    SO beyond excited!!!!!!! You are my go to blog for all my dessert recipes and now for breakfasts and other things as well. I preordered my copy of your book the second I opened that email this morning!
    Thank you so much for all your hard work and everything you do for us 🙂 <3

  17. Carol Dover says

    Hi Katie; I absolutely LOVE your sweet potatoe chili recipe! Can you please tell me if your cookbook features mostly desserts? I don’t have a sweet tooth at all and am mostly interested in main dishes, soups, etc. Thank you.

  18. Megan C says

    Congratulations! I love your recipes and have just pre-ordered my copy. I’m very happy to see that it’s on Amazon Canada as well and that we get the same great price! Thanks again!

  19. Sarah Sherwood-Burnish says

    It’s ordered. I’m excited already. I enjoy making your recipes and as I’m allergic to everything they really cheer me up.

  20. Karla says

    Hey Katie! I have already pre-ordered your book from Amazon Spain. I can’t wait to receive it in January. Congratulations Katie, you are so talented!

  21. Sherry says

    CONGRATULATIONS! This is very exciting news. For you (yay, published!!) and for us as readers and cooks and bakers who love to try your recipes.

    And you definitely do not seem vain to bring up this news! It’s fantastic news that should be shared. In fact, when I read the first sentence about it being published, I was all, “Why did you tell us sooner? I totally would have ordered it months ago!” And then I read on and realized it hasn’t come out yet, so we can still pre-order, which is awesome, and I think it’s fantastic that your work is going to be in print for all to see and try, so I’m glad you told us. I will happily pre-order. I think it’s cool to be able to support people whose work I enjoy, so it’s definitely something to be celebrated. Congratulations again!

  22. Jessica P says

    OMG!! I am soo beyond excited right now 😀 You are by far my absolute favorite blog and I have been dying for a cookbook by you ever since I’ve found this blog!! 🙂 🙂

  23. Rachel Durbin says

    Congratulations Katie!

    I’ve been following your blog basically since it started…so I’m super excited for the cookbook. I just have a quick question – will the kindle version include everything that is in the hardcover edition?? Thanks!

  24. MLR says

    Oh Katie this so great and xiting!!! congrats!
    Wow u r really good at keeping secrets that must have been really hard!

    btw-where r the secret previews…?

  25. michelle says

    CONGRATS, when I went vegan almost 4 years ago, I remember I was looking over blogs and when I found yours, it helped so much. I have made some of your recipes on the day you posted them. I am so happy for you, and I hope you have great success with this book.

    Question, is there any lunch or dinner recipes in here?

  26. Naomi says

    Congratulations on your book, I’m proud of you! And I’m happy to see you went all the way to publish a physical format rather than just an ebook! Your most rescent recipe the coconut chocolate chip granola bars are great, btw (although I ALWAYS have to add rice krispies to any granola bar recipe for added crunch!)

  27. sailorwind says

    I’m so excited! Would you recommend getting this book in hardback or Kindle format? I’m never quite sure with cookbooks which is the better experience.

  28. Larice says

    So excited about your book!!! Yours was one of the first recipe blogs I started following a couple years ago and I just love all your recipes, your photos, everything! I can’t wait to get my hands on this book! Congratulations 🙂

  29. Kara says

    YES!!! Katie, I can’t wait to get my hand on this book. I love that you have nutrition facts because so many cookbooks don’t. Congratulations! You must be so excited. 😀

  30. Mariah says

    How did you choose the cover design? You have all those beautiful preview pictures of delicious recipes, plus the photography we’re used to on your blog – those cookies & the cover page don’t come close to representing the deliciousness & talent you have.

    • Chocolate Covered Katie says

      To be honest, I initially wanted something completely different (and I had the exact cover in mind). But there are a lot of factors that go into the decision and a lot of other people who get a say in the cover design of the book. In the end, we had to compromise. But… I do love the Thin Mints photo!

  31. Rachel says

    WOW!!!! Katie, I have been following your blog for a year and I never suspected how close you were to finishing the book!! I am so happy for you and so excited to get my own copy. I am so grateful for all of your microwave/no bake recipes, seeing as I am a college student with no kitchen!! Thank you so much and I cannot WAIT to get my very own copy of your cookbook!!

  32. Michelle Kickham says

    I have a few things to say – it’s about FRIGGIN time you finally got the rewards you so desperately deserve!
    I know i don’t personally know you – but I am a (new) blogger (a gluten-free one – vegan baking is difficult, but my my gluten free is so so tricky!!), and i know it is difficult, and takes a lotttttt of hard work. I’ve talked to my friends about you and even my parents (my mother loves you – she thinks you’re a fantastic role model for girls – especially regarding your post “Chocolate Covered Katie Anorexic?” . You are my inspiration that maybe i will still be okay when i gain some weight, too. Maybe its not that bad. If i ended up looking half as amazing as you do, and of course, as happy and healthy as you – well, i would be happy and consider myself recovered. Please know how much of an amazing person you are. And how much you influence people – in a good way!
    Be proud. Be happy.
    Eat cake.

    You deserve all of it. You should be SO proud of yourself. Will be buying the book not only because i secretely want it – but because i want to somehow contribute.
    Yaaaay for you!
    Sincereeeeeeee regards and the best wishes for you!
    Michelle Kickham

  33. Kaila@healthyhelperblog says

    This is so exciting Katie! I am so happy for you! I can’t wait to get my own copy and try some of your awesome recipes! Let me know if you plan on doing a virtual book tour. Id love to join!

  34. Marta says

    Katie, I’m so proud! I’ve been following your blog for almost 4 years now, and although I’m from Poland so I don’t have all the ingredients or know that much about American staple foods, I must say every single thing I’ve prepared from here was incredible! Thank you for making eating vegan much easier and more delicious! 🙂

  35. Jill says

    I am SO excited, and SO happy for you! This is fantastic news, and i wish you the best of luck and success! Which i know you will have with this book! You are awesome Katie – you have been one-on-one with all of your fans, and i always tell you you have the patience of Job LOL. I couldnt deal with people as sweetly as you do… with some of their repeated questions.

    Thank You for all that you do. Cheers! to Katie!

  36. Nicole B. says

    You should be crazy excited!!! It’s fantastic what you’ve accomplished!!! Congrats! Out of all the blogs I track, yours is my absolute favorite and I LOVE your recipes. I pre-ordered two of your books a couple days ago, one as a xmas gift. Doesn’t matter that it’ll be late, I bet it’s TOTALLY worth it! 😀

  37. Kathryn says

    Yeehaw! I preordered this book pretty much as soon as I could a few months ago. I should have waited, but was too excited! Congratulations!! 🙂

  38. Steph says

    GAH! I’m so excited! I remeber you saying there were some recipes you couldn’t share on the blog because it was going in your cookbook- and here it is! Yay!

  39. Lindsey @ Simply Lindsey says

    I am SO EXCITED for you!!!! I’ve been reading your blog since ’09/’10 and have always thought you should have a cookbook (your recipes are SO delicious!!). I cannot wait to add this to my cookbook collection. 😀 The cover looks awesome too!

  40. Sara says

    Yay! A million congrats, I hope everyone buys this.

    I did have a question–what made you choose not to market the cookbook as vegan? Did you think it might alienate readers?


  41. Lina says

    Katie – congratulations! I guess that can’t be said too many times, right?! 😉
    It must be an amazing feeling to finally get your hard work published in an acutal cook book! So happy for you (and for myself, of course, since I’m gonna get all these great recipes now! ^^). I’m sure it’s gonna be a bestseller. 🙂
    Thanks for everything you are doing for us all, and I admire you for following your dream. <3

  42. Jessica @ TwoGreenPeas says

    This is so exciting! Happy to see it is available in Canada from Chapters/Indigo. You should NOT worry about it sounding like a sales pitch – be proud because this is a major accomplishment – and your readers are just as excited as you are 🙂

  43. Mandie says

    No, no, no – this didn’t sound “sales-y” or anything of the sort! You SHOULD be super excited! I’m so happy that after so long, your hard work for a cookbook has paid off – and it’s here! Congratulations!

  44. Lizzie @ The Magic Tree says

    Wow, congratulations! As a long time reader and lover of all your recipes, I will definitely be buying your cookbook. Ps. I adore the cover – it really grabs your eye!

  45. Em says

    Congratulations, Katie!!!! It looks like it turned out great. I’m so proud of you! I can’t wait to get my hands on a copy of it! And those pancakes (among everything else, really) are looking especially delicious. 🙂

  46. EVA says

    HOLY FRICK, IT’S HERE!!! My momma already knows that this is the number one thing on my Christmas list- and trust me, I REALLY want a tattoo- but this is what I’ve been dreaming of for way too long! Fortunately for you, I’m going to be purchasing TWO copies, as I know that by 8PM on Christmas my copy will already be destroyed with milk and vanilla after making every recipe. My parents want a traditional Christmas dinner….nope. THEY GETTIN’ PANCAKES.

  47. Julie says


    The only thing wrong with this, is it isn’t out…right…NOW!!!

    I’ve been following your blog for a long time. This is an instant buy for me. Awesome job, Katie. <3 <3 <3

  48. Rachel D. says

    Please allow me to be the 1000th person to congratulate you! I’m so excited for you; that is great! Your recipes have allowed me stay on track and add dessert back in to my life (while using normal ingredients). Your book definitely looks like it needs to be on my shelf and maybe the shelves of some other folks I know and love.

    Thanks and congrats, Katie!

  49. Amina Khan says

    Pre-ordered and can’t wait to see it! 😀
    I always love it when cookbooks have pictures for every page. I must be able to see the end product and drool over it thoroughly, before committing to make it myself. 😛

  50. Morgan says

    Not a sales pitch! You’ve worked long and hard for this, be proud! Many of your recipes on the blog have become go-tos for me, it will be hard to wait until Jan 6th. 🙂

  51. Cortni @ YakkaFit says

    I went to your page, like I do every few days/hours, because I NEED dessert that much…and my jaw just dropped. This is so awesome! Congratulations, I’m so excited for you! Can’t wait to get a copy. 🙂

  52. Hannah-Louise says

    SO exited! Off to reserve my copy!
    I’ve been looking forward to hearing when it came out! I seriously freaked when I saw the email. Congratulations Katie 🙂

  53. Megan says

    In the amazon cart now, anxiously awaiting its departure in January and into my hands to create chocolate deliciousness. What a great accomplishment Katie!

  54. Maria G. says

    Definitely not a “vain sales ad”! I can sooo understand your excitement about this, and the book certainly looks professional and appetizing!

  55. laura says

    don’t know if this was your doing or Amazon but thank you for making the Canadian version the same price as the American, it drives me CRAZY when things are twice as expensive on, can’t wait!

  56. Ceara @ Ceara's Kitchen says

    I cannot wait to get my hands on your cookbook Katie! You are such a talented blogger and such an inspiration to all of us! Your desserts recipes literally have my drooling every week! <3 Congratulations x a million! xo!

  57. Katharine in Brussels says

    Massive congratulations! Great post. Will be keeping my eyes peeled for the Kindle version for all of your overseas fans especially 🙂

  58. Caroline says

    You’re hands down my favorite vegan deserts blogger, none of your recipes have ever failed me (which can’t be said about everyone). Always recommend your blog to my friends. A staple desert of mine is the black bean brownie. Always make it to prove to people that “yes, vegan deserts can be the bomb!”.
    I’m so happy for you and for this huge accomplishment. Congratulations and best of luck for the rest of this wonderful adventure 😉

  59. Kimberly says

    Seriously, after all these year’s you’ve been providing us gratis with excellent, healthful recipes, buying your cookbook is the least we can do. So, no, this is not shameless self-promotion in any way : )

  60. Kendra says

    This is SO GREAT!!! I love your recipes (I have yet to make one and not absolutely loooove it) and was just thinking the other day that I wish you had a cookbook out. I am absolutely preordering and can’t wait for it!!! Congrats 🙂

  61. Dia says


    I have been patiently waiting for this cookbook to be released. I know this is just the beginning of your career and your ventures will grow with the release of this book. For me to see this, is so emotional; i feel like i have seen the behind the scene and growth of the book as well as your personal growth through your recipes. You always share something about your life with every recipe. I have been following you for almost a year and i am so happy i found your site! Not only do you have amazing recipes but your positive attitude and amazing dedication comes through on your posts. Thank you for your hardwork, passion and dedication. I dont know you personally but i can say without a doubt: I am proud of you. There is only so much i can say to actually get the meaning of my message across on a post. Congratulations on this amazing accomplishment! And thank you for making my journey into veganism an easy and tasty one.

  62. Betsy says

    I never buy cook books anymore – they take up space and I can usually find what I want online – but I am buying yours. You have the most unique collection of truly healthy and delicious desserts! Can’t wait to try the new recipes.

  63. Maria says

    Congratulations!!! This is so exciting! I have been wishing and wishing you had a cookbook, and here it is! Hooray!!! Hope it is a great success (though I’m sure it will be – your recipes are the best!).

  64. nadia says

    Eek! So excited. Just pre ordered mine from Amazon =D can’t believe I have to wait more than two months to get my hands on it though… let’s hope it makes its way safely to South Africa!

  65. Lisa says

    Congratulations on your book! I just ordered it from, my country has no amazon of its’ own but it still had free shipping. Everyone loves free shipping and cck recipes ^^

  66. Jackie says

    I’m a little late to the party, but I did reserve my copy within 30 seconds of reading your email! I have been very eagerly awaiting this book! I love your recipes. I hope your book sells millions of copies! My first thought when I saw it at Amazon was that you have an actual last name. What, you weren’t BORN Chocolate Covered Katie??

  67. Chelsea Ortiz says

    I’m so excited for you! And for me because I pre-ordered the cookbook and I can’t wait to receive it! I credit your blog for being the first to get me interested in vegetarianism/veganism over 3 years ago…it started with a google search for healthier chocolate chip cookies!

  68. Jessica says

    You deserve to be #1. Yours is the only blog I follow. I’ve recommended your cookbook to our library. My GF/DF son and I appreciate your work!

  69. Sophia @ Pray. Work. Eat. says

    This is awesome Katie! 🙂 I so want to buy your cookbook. What would be your top tip to a successful blog?

  70. Sue says

    Wow, wow and wow Katie! Been following you for years and love your approach! Ordered my copy! Thank you – you have to be so proud!

  71. Kim Bayne says

    Congrats on the book! Although I am so disappointed with the cover art ! Your gorgeous face and one of your ooey-gooey chocolatey melty recipes should have been on the cover! Your photography is so beautiful I feel there was so much more potential to showcase you and your divine recipes on the cover! I will still be buying though if I can have it shipped to Aust!

  72. Amy says

    I have been waiting ALL year for this! I’m getting my bf to buy this for me as a part of my Christmas present 🙂 YAYYY!!!!!

  73. Bee says

    Congratulations Katie!! The book looks absolutely like yours, love the colours, love the front pic ugh love everything about it. So happy for you!! Can’t wait to get my hands on it.

  74. Valeriya says

    Katie, out of curiosity, are the recipes in the cookbook vegan? I’m asking because I’m only lactose and gluten intolerant, and I tend to take out the egg replacements in your recipes and add in eggs. Just wondering if I’ll be doing this as well if I get the book.
    Otherwise, congrats on the book deal. Hope it sells really well and pushes your career into the sky. <3

  75. Celina says

    Katie you rock! This is such an accomplishment and I hope you know that! Cant wait to get my such a fan of your cookies and love ypur pics!

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