New page! Now, if you click on the recipe page at the top of the blog, you’ll see a new Single Lady category that will look something like this:
Single Lady Cupcake Carrot Cake for One Funfetti Cupcake
Chocolate-Chip Pumpkin Muffin One Minute Chocolate Cake Skinny Jelly Roll
Banana Bread Cupcake Blueberry Muffin Strawberry Shortcake
PB Cookie for One Funfetti Cookie Dough Balls Coffee Cake in a Mug
Question of the Day:
What recipe page would you rather see next:
Chocolate & Candy or Breakfasts?
Idk how I found this website but I love it, and all of these single desserts! I have changed to a much healthier lifestyle focusing on whole foods and clean eating. But, I still have a sweet tooth. Now I realize I cant necessarily go crazy on all of your recipes, but they are awesome alternatives. And while there are other sites with”swaps” (ahem, hungrygirl, ahem) a lot of those other sites use artificial junk to make the swaps. Who wants to really use non-dairy powder coffee creamer or cool whip? That’s not real food. Anyway, thanks for sharing all of these great recipes I know I don’t have to use chemicals to make & enjoy them with!
I’m a single girl recovering from spinal surgery, which has left me dormant and I’ve put on some unwanted LB’s unfortunately 🙁 I was looking for some healthy treats to help me through this time period and that’s when I discovered your blog! Just wanted to let you know that trying out your recipes cheers up my day!
Aw this just made MY day 🙂
I’d really like quick healthy breakfast recipes 🙂
I did not know where else to post this, so please excuse the fact that I’m slightly off topic here, but I have two things to say:
First of all, I am not a vegan, but I love your blog. What got me hooked were all those single- serving treats perfect for when you’re craving something sweet but still relatively healthy. I am just eating a one- minute brownie, but a slightly different version, which brings me to my second point- have you ever tried subbing tahini for nut butter/ margarine? I think it’s amazing and it saved the day for me, because that’s all I had left in my fridge. It is slightly bitter, but I think you can get away with using the same amount of sweetener. Of course it doesn’t suit every recipe, but I think a hint of sesame is quite nice, so I just thought I’d through that out there for you and your readers to try.
Keep up the good work!
*throw
Sounds like a good idea!
BREAKFASTS