Goodbye canned beans. After trying this homemade baked beans recipe, it’s hard to imagine going back to canned. Bush’s is good and all, but it just doesn’t compare to the heightened flavor and superior texture of baked beans made from scratch. Since July is National Baked Bean Month, there’s never been a better time to […]
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Weight Watchers Points Plus: 3 points Baked Beans calories and nutrition facts are based on a standard 1/2-cup serving (7 servings in the recipe). If using blackstrap molasses, the recipe is a terrific source of iron. Return: Baked Beans Recipe.
Lately, around the blogworld, many bloggers have been getting into the raw-food movement. I don’t think anyone would question the fact that raw fruits and veggies are healthy. However (and I really don’t mean to point fingers; I’m just venting, so please don’t take my opinions personally), some posts seem to have taken on a […]
This healthy Mexican quinoa casserole is the perfect weeknight dinner – Just mix the ingredients together and throw it into the oven!
Weight Watchers SmartPoints: 5 Nutrition information is for each of 12 blondies made with almond butter and pure maple syrup (using honey or agave will also yield the same numbers). Nutrition facts do include the chocolate chips. Note: If you plug the recipe into caloriecount, it gives numbers based on a recipe made with dry […]
This homemade vegan brownies recipe is soft, rich, fudgy, dangerously chocolatey… and surprisingly vegan!
20 delicious & surprisingly wholesome chocolate breakfast recipes – because sometimes, you just wake up craving chocolate! If you’re a chocoholic like me, you’ll probably understand what I’m about to write… No matter how early it is in the morning, in my mind chocolate always sounds like a good idea. If you run into […]
Weight Watchers SmartPoints: 6 Nutrition information per serving is for one tenth of the total recipe (about 1/4 cup each) and was calculated based on a recipe made with almond butter, pure maple syrup, and quick oats. To make it cholesterol-free, be sure to use dairy-free chocolate chips! (If calculating the recipe via Calorie Count, it […]
Weight Watchers SmartPoints: 4 Nutrition facts are based on each of 9 muffins made with healthy nutella. Calorie Count will give results based on a recipe made with dry beans even if you specify “cooked.” (This has been remedied in the above nutrition label.) Calorie Count gave this recipe an A!
Wholesome breakfast bars packed with nutritious ingredients & chocolatey goodness!
Weight Watchers SmartPoints: 6 points, including chocolate coating + the mini chocolate chips in the batter Nutrition facts are based on each of 16 bars (as shown in the photos) with melted-chocolate-chip topping and the mini chocolate chips in the batter. Be sure to use and specify “dairy free” chocolate chips for the bars to be […]
Weight Watchers SmartPoints: 4 points per bar, including chocolate topping Nutrition facts are based on each of 20 bars with melted-chocolate-chip topping. Be sure to use and specify “dairy free” chocolate chips for the bars to be cholesterol-free. If you plug the recipe into caloriecount, it gives numbers based on a recipe made with dry […]
Weight Watchers SmartPoints: 4 Nutrition facts are based on each of 9 muffins. If calculating your own nutrition facts, keep in mind that Calorie Count will give results based on a recipe made with dry beans even if you specify “cooked.” This issue has been remedied in the above nutrition label. Calorie Count gave this […]
Weight Watchers SmartPoints: 4 Based on each of 9. Sugar Free Banana Blender Muffins (Makes 8-9) I really love these, but they are only slightly sweet. If you want them sweeter, be sure to use the optional stevia. 1/2 cup quick oats, loosely packed (40g) 3/4 tsp baking powder 1/4 tsp salt 1/8 tsp […]
DESSERTS 1. No Bake Peanut Butter Pie – 6 ingredients No Bake Peanut Butter Pie 2. Chocolate Brownie Cheese Ball Chocolate Brownie Cheese Ball 3. Chocolate Chip Peanut Butter Cheese Ball Chocolate Chip Peanut Butter Cheese Ball 4. Cookie Dough Dip Healthy Cookie Dough Dip 5. […]