Non-Dessert Recipes

God bless for all your hard work and compassionate lifestyle. Wishing you all the best.

haha I cannot imagine that there can be so many uses for the word “chocolate.”

BTW Thanks for this amazing site! I’m currently enjoying…obsessing about all your recipes. Although I’ve never been much of a cook, your site is making me cook so many healthy things! Plus, I love the raw recipes and am more open to vegan foods now! 🙂 So hopefully I will be healthier as I have really bad culinary skills (i’m impatient- currently working on it) and acid relux 🙁
Please don’t ever stop blogging!

I love your blog!!! I have shared it with a number of friends who are lactos intolerant or have issues with gluten. I just love to eat. My only question is…do I have to eat “other stuff” or can I subsist on “Chocolate Covered” Yumminess alone? Keep up the good work!

Okay, just found this blog through Pinterest, and while I’m not a vegan, I am on a weight loss journey and have really been missing some of these yummy things for the past few months. Wow, what a great blog. Thank you SO MUCH for this blog.Every recipe I try turns out wonderful. I have told everyone I know about your blog. Thank you thank you thank you! 🙂

Emily

Wondering if you ever posted the recipe for the lasagna you made over the holidays? I have been looking for it but haven’t found it and wonder if I missed it somewhere?

Do you have a yummy chocolate granola recipe? If not, I think you should create one. Thanks for all your wonderful recipes. I love your chocolate lace cookies.

I LOVE your site! My friends and I have been obsessing over it since we came across it last week. We are all enjoying making your recipes and can’t believe the jackpot we hit when stumbling onto your page! THANK YOU!!! :):):)

do you happen to have any tried and true recipes for vegan alfredo sauce? any that i have tried just don’t make the cut.

I LOVE your non-dessert recipes! Please give us more! I know you’ve got great talent in the baking department! Show us your secrets in the savory department!

I came across your recipes and essentially, your blog, a few days ago. I have been looking for healthy alternatives to baking scrumptious and decadent desserts and was so excited to find your site!
My only request? Come out with a cookbook! 🙂 I have bookmarked favorite recipes but I would totally prefer and love to buy a book of yours!

Keep the recipes coming! As soon as my VitaCost order arrives, I will be trying your deep dish cookie pie and chocolate chip blondies!

Just discovered you and your blog! So interesting! I’m excited to try so many of your recipes! Looks so delish and wow, healthy too! Totally obsessed 🙂

You are a genius! Such yummy recipes that are so much healthier than other recipes that involve processed ingredients! Your website is my new go-to site when my “no refined sugar” diet deprives my sweet tooth…which is pretty often 🙂

THANK YOU so much!

I’m sitting here snacking on your Snickerdoodle dip and it’s simply scrumptious. I’ve made a few of your other recipes and they’re all soooo good. Just wanted to drop a comment saying THANKS FOR YOUR BLOG, KATIE! (: You rule immensely.

Katie…..I have a challenge for you……to create a recipe for a creamy fruitsicle! I have been working on it for months and cannot seem to get that same creaminess as the store bought type. My fave is So Delicious dairy free Creamy Orange. It’s made with coconut milk….and it is so creamy and tasty. I just can’t figure out how to replicate that same consistency. Any fruit flavor would be delightful…..like mango, pineapple, raspberry…..yum!

CCK!! Personally, I love salty-sweet combos, so it would be awesome if you could think of something for caramel popcorn, or of course ChOcOlAtE covered popcorn or pretzels!

You are ADORABLE. I love all of your recipes and can’t wait to try more and more and more. I hope you are forever blessed for all of this wonderful information!
Kim in PA

I so so so wish you had a cookbook! I would buy it in a heartbeat… not just for me, but for my friends, too!

I love all the desert recipes, but i am also very thankful for the non desert recipes, as i need ideas for myself and my family to help keep them off of meat as much as possible, than you very much 🙂

just made your luna bars recipe, and turned out great!!! thanks again keep up the recipes….looking forward to doing more

I made your mini-lemon poppy seed muffins the other day, your chocolate pie before that (mmm it was SO good, couldn’t even tell it was made with tofu!) and now, I am waiting for breakfast coconut bread to finish baking. 🙂 I’ll let you know how I (okay, WE, if I MUST share) like the bread!

Thanks and have a GREAT day!
Christie

Katie,
First of all I love your blog…and yes I think you are a cutie pie just like everyone else.
Your banana-split chocolate butter reminded me of when I was a child and my mother would
smash bananas and mix peanut butter with it and spread it between 2 Jacks cookies…they were heavenly.
Thanks so much for all your time and hard work and for sharing all you wonderful recipes with the world.

Hi Katie! I’ve been following you on Pinterest for quite some time and I’d love to try some of your recipes, but somehow I’m always missing one (or more) of the ingredients. I thought it would be a great idea if you could include on your website a list of cooking essentials, maybe? Like all of the ingredients you should always have on hand. Thanks! Your site is great!

Hi Katie, i have a request. I can’t seem to find a good healthy recipe for mashed cauliflower vegan style. maybe using sweet potato and vegetable broth? Agave? I thought maybe you may have an idea or could even whip something up (lol). You’re so great at creating awesome food! p.s , the fewer ingredients the better for me!! Love your site!! thanks!

Hi Katie!!! First off, I looovvveee your blog with a capital “C” (for chocolate (-; ). I was just wondering, are your soups a single serving and do you think they can be made in a mug?? Right now I’m super-obsessed with things in a mug- by the way, your chocolate cake in a mug is divine (-;
Thanks for your generosity and patience!!!

Hi Katie! I just wanted to thank you for all your wonderful recipes!! I found your blog a few weeks ago and I have to tell you that since I’ve been a little obsessed!! It’s great!! I try to eat very healthy but I crave chocolate and sweets and I never had enough will power to stay away!! I really didn’t know you could make such delicious desserts that were healthy!! You have been a great inspiration to me and I’m enjoying trying all your yummy recipes! My two year old loves them too!! I made your german chocolate cake balls the other day and she has been asking for them ever since! You have made it possible for me to have my cake and be healthy too!! Thank you!

Wow! My daughter sent your site to me and I absolutely LOVE it! Thank you so much for your inspiration and your creations! I have been wanting to make more vegan yummy stuff and here it is!! Awesome job girl! Cant wait to get started!

i love you website sooooooo much!!!! i found it in pinterset. I am so excited to make all of the recipes…there are so many options!! the desserts look soo fun! Can I always substitute whole wheat flour for light spelt flour and it will work the same? Thanks!

Hi Katie – just wanted to say thank you from down under. I am a committed cook and love to treat my friends and family to all sorts of yummy foods. My biggest problem is getting my fussy nine year old to eat healthily. I have started to slowly make some of your slices etc using sweeteners such as dates and she loves them!!! I can happily send her to school with a chocolate snack that I know if full of goodness and not full of additives and sugars. My only problem now is not eating them before she gets them in her lunchbox!!! Looking forward to trying your savoury recipes to take for my own lunch at work. Thanks for such a great site.

You and your recipes are absolutely amazing!!! This blog of yours is a life saver 🙂 Thank you!!

I would just like to say that you are my new inspiration. I am a culinary/ nutrition student, and the day that I realized that I could make a cheesecake out of tofu, my life turned around and I became intent on learning how to substitute all sorts of unhealthy foods for healthy foods. The other day, I stumbled upon your website, and ever since then I have been using your recipes to experiment and change the way that I cook even more. Thank you for sharing with the world how to cook and bake with beans, tofu, fruit, etc. and helping me realize how easy it is to make healthy, delicious, “unhealthy” food (such as cookies, brownies, milkshakes, everything!) , and being my new inspiration. =]

I just have to say that I love your blog, and every recipe I have tried so far has turned out amazing:) I tend to look at your recipes before (almost) every meal to find inspiration to make something yummi!
Love from Norway

Hi, Katie. This year I became a vegan, and it was difficult. I just have to say that you have alleviated all my difficulty; you are a lifesaver. I have had so many happy experiences because of your recipes. My family loves them like I do, and I have never been so excited to cook and be inventive in the kitchen. You are an inspiring person who brings happiness to all your readers through your creative recipes. Thank you so much from the bottom of my teenage heart. 🙂

hey katie! u rock first off, secondly, do u have a recipe for a healthy pizza crust? i love the way the kashi pizza crust tastes but i wanna make my own, i just have no idea where to start and i wanted a healthy, lower cal one if possible. think you could work your magic?

Hey, I really enjoy getting your recipes!!! I was wondering if you have a good recipe for hummus that doesn’t have tahini in it- thanks!!

Katie,
i made your banana pancakes for one this morning for breakfast and they were AMAZING!!!! best pancakes i have ever tasted. i love your blog and i will be trying your banana bread and oatmeal!
thank you 🙂

Love your recipes and your blog! And I love the new frozen yogurt recipe, which has become my new favorite desert! (i’m actually going to take that recipe, add triple berries blend, then make my own frozen yogurt pops in my food saver ). Frozen yogurt to go!
I always notice your pancakes and baked goods. I looked through and searched your recipes for a waffle recipe, but haven’t found one. I would love to see a waffle recipe (really easy to take for breakfast in a car), and I would love to see your creation.
Congratulations on all your success! Seems you have gone from 25k to 40k followers overnight!!!

Just happened upon your site and love it! I’m not vegan – not even close, but I do have to eat GF and mainly eat unprocessed food. I can’t wait to try some of your creative recipes! 🙂
Teresa

Just want you to know that even my kids really, really like all of your recipes that I have tried so far. I have tried at least a dozen and they get excited if I mention where I got a new recipe. By the way, while driving around town they saw a billboard for Katie Couric (Katie printed in large) and they called out, “hey it’s chocolate covered katie!” It was kind of funny since they don’t know what you look like, they assumed that it was you. Keep it up!

Hi, I read your new stuff daily. Your story-telling style is awesome, keep doing what you’re doing!

Hi CCK! I am pretty new here, and don’t want to overstep or anything, but I notice there is no latke recipe, and I believe there most deffinately should be.
In case you didn’t know, a latke is just a potato pancake, but they are served on Hannukkah as a very traditional part of it with apple sauce or sour cream on the side. They are verryy common on Hanukkah for Jews (like me), and are super insanely delish. But they are realllyyy unhealthy!, and almost always not vegan! 🙁 So, this is just for a suggestion for the holiday season recipes you are whipping up in your kitchen right now, because I can’t be the only girl who needs some super yummy vegan potato pancakes in her life, and if anyone can make it happen, you are that girl! 🙂 Thanks for posting delish healthyu vegan recipes that make me look like a good cook 😉 You are amazing! 😀

Could you please add the other nondessert to non-dessert recipes? You have lots of nondessert recipes that are still not in there, and are hard to find! I looove your Chinese spaghetti squash but its so hard to find because it’s not in nondessert along with sleepy sweet potatoes! It would really mean a lot if you went through your website and placed the nondessert recipes in this category! Thanks! 🙂

How do you make your macaroni and cheese? I don’t like any of the fake cheeses I’ve tried. My kids like the macaroni I make but I don’t.
Thanks!

P.S. We are addicted to your Deep Dish Cookie Pie. We just call it bean pie for short and my kids request it constantly. I increase the recipe (three cans of beans), spread it into a cake pan and cut them into squares for the kids school lunches. We all agree that they are best when warm, though. (But no school lunch is complete without some sort of cookie!)

Hello, Katie. I am big on counting calories & gave up brownies, among other good stuff, years & years ago. I recently tried to find Internet inspiration for using my diet hot chocolate mix in recipes, & of course all signs pointed me to your site. This is absolutely incredible – a true slice of happiness for a dessert-deprived dieter! Until now, I would just have (literally) a sliver of pecan pie on occasion, & speaking of, I’d love to see what you could do to make THAT healthier. I am a big fan of simple ingredients and easy, easy directions, & this site is the holy grail for that as well. Looking forward to following your posts, Miss Genius Chef!

The sweet potato chili was delish!!! Thank you!

I love this website and it inspires so much of my cooking – I am a very new vegan so the desserts help me to not crave!! What category are the waffle recipes in? Thanks 🙂

I’ve only recently found the “chocolatecoveredkatie” website & ordered your new cookbook. I gave up processed food for lent and hope to make it a lifestyle. I’ve already made many of your recipes with great success. I’ve made several without telling my teenage boys that they were “healthy”. They scarfed them all down.
Thank you so much for working so hard to use your gifts & talents to help others ! You are truly making a difference!! Keep up the great work 🙂