If you’ve never tried Disney’s Dole Whip before, you are in for a real treat!
After I shared my pineapple version a few years ago (the Pineapple Dole Whip recipe can be found here), I’d always planned to try more flavors. This past month, I finally got around to trying a strawberry Dole Whip recipe and was shocked to find it’s even more delicious than the pineapple version!
Strawberry Dole Whip Recipe
- 1 cup sliced frozen strawberries (120g)
- 1 cup frozen raspberries or more strawberries (120g)
- level 1/4 cup milk of choice or canned coconut milk (60g)
- pinch uncut stevia OR 1 1/2 tsp sugar or sweetener of choice
- 2 tsp lemon juice
- 1/16 tsp salt
Strawberry Dole Whip Recipe: Combine all ingredients in a blender and blend until smooth. Scoop out and eat OR put in a plastic bag and freeze ten minutes, then cut a hole in the bag’s edge and squeeze out in a swirl. (Or you can use a Yonanas machine if you have one – I used the bag method.) The addition of lemon might sound strange, but it really makes the recipe!
Robin’s Healthy Chocolate Frosting, recipe in the Chocolate-Covered Katie Cookbook.
If you’ve made a recipe from the book, please feel free to share your photos!
LINK OF THE DAY: Chocolate Brownie Cheesecake Ball