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Peanut Butter Covered Strawberries

Forget chocolate. Okay, no wait. I didn’t say that! You didn’t hear that! Don’t ever ever ever forget chocolate. Never ever. NEVER!!! But maybe… Maybe just put the chocolate aside for today (or for an hour; however long you can last), and try out this peanut butter twist on the classic chocolate-covered strawberries: They’re like […]

No-Bake Pumpkin Oatmeal Cookies

Little balls of cookie dough. That taste like oatmeal and pumpkin… What could be better?! Well, if they had chocolate it would be better. But no one says you can’t add that in! Link of the Day: Healthy Chocolate Pecan Pie Today is National Chocolate Pecan Pie Day. Try this healthier version; it tastes just as delicious as […]

Summer Peach Pie Crumble

See this peach crumble? It’s not your average peach crumble. It’s more like you are serving yourself a warm bowl of peach pie filling… Every bite bursts with sweet summer peaches, quietly accented by a soft and buttery crumble. This recipe is for anyone who likes their pie with extra filling and very little crust! This crumble is […]

Birthday Cake Batter Reeses

You only get one birthday every year. That’s why unbirthdays were invented! 364 days to celebrate the days on which you weren’t born: with presents and balloons, with parties and candles, and of course with chocolate. March Hare: A very merry unbirthday. Alice: To me? Mad Hatter: To you! March Hare: A very merry unbirthday. […]

Toasted Marshmallow Ice Cream

Question: What does marshmallow ice cream taste like? It tastes like a big, fat, gooey, sticky marshmallow. Big, fat, gooey, sticky. And with just 4 ingredients, it can be yours in 10 minutes flat.   Marshmallow Ice Cream (Adapted from Vegan a la Mode) 2 cups milk of choice 2 tsp pure vanilla extract pinch salt 1 […]

Basic Chocolate Oatmeal

Everyone should know how to make basic chocolate oatmeal. Why? Because it’s chocolate. That’s why. And yes, I just started a pseudo sentence with because. I’m out of college, and nobody can stop me. Besides, if a picture of chocolate oatmeal is staring you in the face and all you can think about is grammar rules, […]

Rainbow Sprinkles… homemade!

Somewhere over the rainbow… Above, rainbow homemade sprinkles on my Healthy Vanilla Ice Cream. I was surprised at how easy—and fun—it is to make healthy sprinkles from scratch, with none of the artificial ingredients, dyes, or corn syrup. Today’s recipe is the creation of Hannah Kaminsky, a girl almost too good to be true. A gifted […]

Healthy Ketchup!

Here are THREE good reasons you should try homemade healthy ketchup: No high-fructose corn syrup, and you get to control how much–if any–sugar goes in. Homemade really does taste so much better than bottled ketchup. With just 4 basic ingredients, this healthy ketchup couldn’t be easier to make! Once you try homemade ketchup, you’ll never want to […]

Chocolate Monkey Peanut Butter Bites

This is one of those recipes… One of those recipes that’s impossible to stop eating until every last chocolate bite has disappeared. Rich dark chocolate, complemented by creamy banana filling… I made two batches (for five of us who were watching the Olympics last night). One batch was just banana and a second batch was […]

Strawberry Smoothie Popsicles

Fill in the blank: Bronze, silver, and __________ Green. Green? Yes, green. If you hope to win Olympic gold, you’d better start by eating green. And red and orange and yellow. In other words, just eat one of these popsicles. Each little pop supplies over 50% of the RDA for Vitamin C and gives you […]

Oatmeal Cookie Ice Cream

It’s the comfort food of ice cream – Like a warm oatmeal cookie, straight out of the oven, splashed with milk and dusted with cinnamon sweetness. Imagine your favorite cookie churned into sweet, creamy ice cream and scooped high onto a cone. Your tastebuds say “oatmeal cookie,” but your eyes will know better. Oatmeal Cookie Ice […]

Reeses Peanut Butter Cup Baked Oatmeal

Let’s talk chocolate. And peanut butter. And chocolate. Did I mention chocolate? Good News! Research is now saying that eating dessert for breakfast can actually be healthy. This is great news for me, as I’ve been eating dessert-type breakfasts for years and had no plans to stop. Today’s breakfast, for example, was chocolate peanut butter baked […]

Cookie Dough Popsicles

I can’t explain it. These are popsicles that taste like cookie dough. Obviously the texture is different. But the taste? Spot on cookie dough! Cookie Dough Popsicles (gluten-free) Adapted from Mint Chocolate Fudge Pops. 2/3 cup milk or yogurt of choice (160g) 1/2 tsp pure vanilla extract 1/16 tsp salt 2 tbsp coconut sugar or brown […]

Homemade Chocolate Soft Serve

Just 4 simple ingredients to make this: Swirly chocolate soft-serve. Unless you’ve been living under a rock, you’ve probably seen the idea of whipping frozen banana in a vitamix or food processor until it resembles the exact texture of soft-serve ice cream. (If you add a fat source, like peanut butter, it tastes pretty similar to […]

Cake Batter Dip

The sprinkles made me do it. Sprinkles can be very convincing. Yesterday, one of my friends threw an impromptu party, and we were all supposed to bring a dish to share. Since a lot of people came straight from work, there ended up being an overwhelming number of packaged hummus containers, spinach dips, and pre-cut veggie trays. […]