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5 Minute Pineapple Fantasy Pie

Dreamy, creamy pineapple pie – no baking required!

This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: https://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/

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This easy pineapple pie recipe uses just a few pantry staple ingredients.

Mix everything together, pour into a pan, and chill.

5 minutes and you’re done!

The recipe can be soy-free/ gluten-free / vegan / paleo / sugar-free

This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: https://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/

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Canned fruit gets a bad rap because it’s often packed in heavy syrup, but you can actually find many varieties of canned fruit—from mandarin oranges to apples to pears to the canned pineapple used in this recipe—without any added sugar at all.

Canned fruit is usually cheaper than frozen, and more and more brands are also switching over to BPA-free cans.

One of my favorites is Native Forest, which carries both canned coconut milk and canned pineapple and can even be found in regular grocery stores.

(Look in the natural food section of your local grocery store.)

This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: https://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/

Albertsons and Safeway sponsored this post, and opinions and text are my own. I turn down almost all sponsored post offers (I get five or six each day) due to not believing in the product, but I jumped at the chance for this one; their requirement was to make up any recipe using canned goods – which I often do anyway!

Canned fruit is usually cheaper than frozen, and more and more brands are also switching over to BPA-free cans.

Hello Black Bean Brownies!

I just so happened to have all of the ingredients for this pie in my pantry.

coconut pineapple pie

Love when that happens.

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5 Minute Pineapple Fantasy Pie

5 Minute Pineapple Fantasy Pie

Total Time: 5m
Yield: 8 servings
Print This Recipe 4.79/5
5 Minute Pineapple Fantasy Pie
4.79/557

Ingredients

  • 1 can (20oz) crushed pineapple in 100% juice
  • 1 can (13.5oz) full-fat coconut milk
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp salt
  • 2 tbsp pure maple syrup OR pinch uncut stevia
  • 3 tbsp virgin coconut oil
  • optional pie crust (I used my Gluten Free Pie Crust Recipe) in an 8.5-inch springform

Instructions

To make the pie, blend all ingredients except the optional crust until very smooth. Pour into a prepared pie crust in an 8 inch or 8.5 inch pan OR into the bottom of an 8.5-inch springform pan. Freeze 4 hours or until firm but not yet hard, or freeze longer and thaw at least 2 hours before slicing and serving.

View Nutrition Facts

 

 

 

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4.79/5 (57)

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Published on August 20, 2015

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been 
featured on The 
Today Show, CNN, 
Fox, The 
Huffington Post, and 
ABC's 5 O’Clock News. Her favorite food is chocolate, and she believes in eating dessert every single day!

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