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Strawberry Dole Whip Recipe

4.96 from 21 votes

Swirly homemade frozen strawberry Dole Whip!

Easy Homemade Strawberry Dole Whip Recipe

If you’ve never tried Disney’s Dole Whip before, you are in for a real treat!

After I shared my pineapple version a few years ago – the homemade Pineapple Dole Whip Recipe – I’d always planned to try more flavors.

This past month, I finally got around to trying a strawberry Dole Whip recipe and was shocked to find that this homemade strawberry Dole Whip is just as delicious as, or maybe even more delicious than, the classic pineapple version!

Disney Strawberry Dole Whip Recipe
strawberry dole whip recipe

There’s no banana in this recipe, and it can be dairy free, egg free, gluten free, soy free, and completely vegan!

Still craving ice cream? Make this Coconut Milk Ice Cream

How To Make Strawberry Dole Whip (Vegan)
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Strawberry Dole Whip Recipe

Swirly homemade frozen strawberry dole whip that is perfect for a healthy dessert!
Total Time 5 minutes
Yield 4 – 5 servings
5 from 21 votes

Ingredients

  • 1 cup sliced frozen strawberries (120g)
  • 1 cup frozen raspberries, or additional strawberries
  • 1/4 cup milk of choice or canned coconut milk
  • 1 1/2 tsp sugar or sweetener of choice, or pinch uncut stevia
  • 2 tsp lemon juice
  • 1/16 tsp salt

Instructions

  • Strawberry Dole Whip Recipe: Combine all ingredients in a blender and blend until smooth. Scoop out and eat OR put in a plastic bag and freeze ten minutes, then cut a hole in the bag’s edge and squeeze out in a swirl. (Or you can use a yonanas machine if you have one – I used the bag method.) The addition of lemon might sound strange, but it really makes the recipe!
    View Nutrition Facts

Notes

Also be sure to try this Protein Ice Cream.
 

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More About The Cookbook

Published on April 23, 2015

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC's 5 O'clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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72 Comments

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  1. Kim says

    Does the original recipe call for Stevia or can you replace it with sugar and it still be good? I have never used stevia before.

  2. Alexis says

    Calm down. You probably just mismeasured something. Or got anemic strawberries. Mine looked pretty much exactly like the photos.

  3. Alexis says

    I find these comments interesting. Yours was too thick, another commenter said hers was too thin. Mine was just like the picture. Maybe it is a question of how juicy the strawberries are. So strange!

  4. Diana says

    This recipe was very tasty! I halved it and used 1 cup of frozen strawberries, skim milk (I am not vegan), and 1 packet of Truvia as my sweetener. I really like this recipe and probably preferred it to the pineapple version on your site, though that one was also good. I was not able to achieve the gorgeous red color you show in your pictures, but my finished product was a lovely dark pink.

  5. Becky says

    I love strawberry anything. This treat sounds simple and delicious. I’m going to make it this weekend.

  6. Cara says

    Omg this is amazing… can you do a mango dole whip one by chance I have tried and it just doesn’t taste as good so I need a better recipe ok maybe I just need a professional Lol

  7. Elizabeth says

    5 stars
    So good! This recipe is amazing and super easy to make, its something everyone in my house loves and is really easy to do.

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